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Class 3 EVS Worksheet: Food from Plants and Animals

EVS lesson 14: Food from plants and animals · Set 129 · 40 questions
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Remember (Trace it back): From plants: rice, wheat, dal, apple, potato, sugar, tea leaves, mustard oil, peanuts. From animals: milk, eggs, honey, curd, paneer, butter, ghee, fish. Made from: milk → curd, paneer, ghee; wheat → chapati, bread, suji; rice → poha, puffed rice; sugarcane → sugar, jaggery.

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  1. 1.Which of these is made from wheat? (a) butter (b) poha (c) suji (d) puffed rice
  2. 2.🌾🐄 Do we get “ghee” from plants or from animals? (a) plants (b) animals
  3. 3.Which of these comes from plants? (a) fish (b) paneer (c) potato (d) milk
  4. 4.🥣 What is “ghee” made from? (a) rice (b) wheat (c) sugarcane (d) milk
  5. 5.True or false: “butter” comes from animals. (a) False (b) True
  6. 6.Which of these is made from wheat? (a) poha (b) dalia (c) khoya (d) jaggery
  7. 7.Which of these comes from plants? (a) ghee (b) milk (c) chicken (d) tea leaves
  8. 8.🔍 Which is the odd one out? (a) potato (b) ghee (c) sugar (d) peanuts
  9. 9.🔍 Which is the odd one out? (a) curd (b) tea leaves (c) mustard oil (d) peanuts
  10. 10.🥣 What is “paneer” made from? (a) sugarcane (b) rice (c) wheat (d) milk
  11. 11.🌾🐄 Do we get “tea leaves” from plants or from animals? (a) plants (b) animals
  12. 12.True or false: “milk” comes from animals. (a) True (b) False
  13. 13.🥣 What is “chapati” made from? (a) wheat (b) sugarcane (c) rice (d) milk
  14. 14.True or false: “apple” comes from animals. (a) False (b) True
  15. 15.Which of these is made from wheat? (a) puffed rice (b) butter (c) chapati (d) jaggery
  16. 16.True or false: “jaggery” is made from sugarcane. (a) False (b) True
  17. 17.True or false: “ghee” is made from milk. (a) True (b) False
  18. 18.True or false: “peanuts” comes from plants. (a) False (b) True
  19. 19.🌾🐄 Do we get “curd” from plants or from animals? (a) animals (b) plants
  20. 20.🌾🐄 Do we get “apple” from plants or from animals? (a) animals (b) plants
  21. 21.Which of these is made from sugarcane? (a) butter (b) jaggery (c) ghee (d) puffed rice
  22. 22.Which of these is made from milk? (a) butter (b) bread (c) dalia (d) sugar
  23. 23.True or false: “poha” is made from rice. (a) True (b) False
  24. 24.True or false: “paneer” is made from milk. (a) True (b) False
  25. 25.Which of these comes from plants? (a) honey (b) peanuts (c) ghee (d) eggs
  26. 26.Which of these comes from animals? (a) sugar (b) rice (c) wheat (d) eggs
  27. 27.🔍 Which is the odd one out? (a) potato (b) eggs (c) dal (d) mustard oil
  28. 28.🥣 What is “jaggery” made from? (a) milk (b) wheat (c) sugarcane (d) rice
  29. 29.Which of these is made from rice? (a) ghee (b) puffed rice (c) chapati (d) butter
  30. 30.Which of these comes from animals? (a) rice (b) mustard oil (c) wheat (d) chicken
  31. 31.🔍 Which is the odd one out? (a) chicken (b) eggs (c) paneer (d) peanuts
  32. 32.True or false: “paneer” is made from rice. (a) False (b) True
  33. 33.🥣 What is “puffed rice” made from? (a) sugarcane (b) wheat (c) milk (d) rice
  34. 34.True or false: “apple” comes from plants. (a) False (b) True
  35. 35.🔍 Which is the odd one out? (a) paneer (b) apple (c) wheat (d) sugar
  36. 36.True or false: “jaggery” is made from rice. (a) True (b) False
  37. 37.True or false: “rice” comes from plants. (a) True (b) False
  38. 38.🌾🐄 Do we get “honey” from plants or from animals? (a) animals (b) plants
  39. 39.True or false: “honey” comes from plants. (a) True (b) False
  40. 40.🔍 Which is the odd one out? (a) butter (b) rice (c) peanuts (d) apple

Answer key

  1. suji
  2. animals
  3. potato
  4. milk
  5. True
  6. dalia
  7. tea leaves
  8. ghee
  9. curd
  10. milk
  11. plants
  12. True
  13. wheat
  14. False
  15. chapati
  16. True
  17. True
  18. True
  19. animals
  20. plants
  21. jaggery
  22. butter
  23. True
  24. True
  25. peanuts
  26. eggs
  27. eggs
  28. sugarcane
  29. puffed rice
  30. chicken
  31. peanuts
  32. False
  33. rice
  34. True
  35. paneer
  36. False
  37. True
  38. animals
  39. False
  40. butter

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