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Class 3 EVS Worksheet: Food from Plants and Animals

EVS lesson 14: Food from plants and animals · Set 408 · 40 questions
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Remember (Trace it back): From plants: rice, wheat, dal, apple, potato, sugar, tea leaves, mustard oil, peanuts. From animals: milk, eggs, honey, curd, paneer, butter, ghee, fish. Made from: milk → curd, paneer, ghee; wheat → chapati, bread, suji; rice → poha, puffed rice; sugarcane → sugar, jaggery.

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  1. 1.🌾🐄 Do we get “sugar” from plants or from animals? (a) plants (b) animals
  2. 2.Which of these is made from sugarcane? (a) khoya (b) butter (c) sugar (d) poha
  3. 3.Which of these is made from wheat? (a) butter (b) ghee (c) curd (d) bread
  4. 4.🥣 What is “suji” made from? (a) rice (b) milk (c) sugarcane (d) wheat
  5. 5.🌾🐄 Do we get “eggs” from plants or from animals? (a) plants (b) animals
  6. 6.🌾🐄 Do we get “jaggery” from plants or from animals? (a) plants (b) animals
  7. 7.🥣 What is “poha” made from? (a) rice (b) milk (c) sugarcane (d) wheat
  8. 8.🌾🐄 Do we get “honey” from plants or from animals? (a) plants (b) animals
  9. 9.Which of these comes from plants? (a) butter (b) apple (c) chicken (d) fish
  10. 10.🔍 Which is the odd one out? (a) tea leaves (b) wheat (c) potato (d) milk
  11. 11.🥣 What is “dalia” made from? (a) wheat (b) rice (c) milk (d) sugarcane
  12. 12.True or false: “butter” comes from plants. (a) False (b) True
  13. 13.Which of these comes from plants? (a) eggs (b) sugar (c) ghee (d) milk
  14. 14.Which of these is made from rice? (a) jaggery (b) khoya (c) chapati (d) puffed rice
  15. 15.🌾🐄 Do we get “potato” from plants or from animals? (a) plants (b) animals
  16. 16.🌾🐄 Do we get “paneer” from plants or from animals? (a) plants (b) animals
  17. 17.Which of these comes from plants? (a) eggs (b) ghee (c) curd (d) rice
  18. 18.🔍 Which is the odd one out? (a) apple (b) tea leaves (c) chicken (d) dal
  19. 19.True or false: “chicken” comes from plants. (a) False (b) True
  20. 20.🔍 Which is the odd one out? (a) dal (b) butter (c) apple (d) wheat
  21. 21.🌾🐄 Do we get “wheat” from plants or from animals? (a) plants (b) animals
  22. 22.🌾🐄 Do we get “rice” from plants or from animals? (a) animals (b) plants
  23. 23.True or false: “honey” comes from animals. (a) False (b) True
  24. 24.True or false: “ghee” comes from animals. (a) False (b) True
  25. 25.Which of these is made from wheat? (a) ghee (b) dalia (c) sugar (d) poha
  26. 26.Which of these comes from animals? (a) eggs (b) dal (c) apple (d) jaggery
  27. 27.True or false: “butter” is made from milk. (a) False (b) True
  28. 28.Which of these comes from plants? (a) eggs (b) curd (c) tea leaves (d) honey
  29. 29.True or false: “mustard oil” comes from animals. (a) True (b) False
  30. 30.Which of these comes from animals? (a) jaggery (b) wheat (c) sugar (d) milk
  31. 31.Which of these is made from milk? (a) butter (b) chapati (c) puffed rice (d) dalia
  32. 32.🔍 Which is the odd one out? (a) jaggery (b) rice (c) ghee (d) wheat
  33. 33.🌾🐄 Do we get “apple” from plants or from animals? (a) animals (b) plants
  34. 34.Which of these comes from plants? (a) chicken (b) dal (c) honey (d) butter
  35. 35.True or false: “khoya” is made from rice. (a) False (b) True
  36. 36.True or false: “curd” is made from milk. (a) False (b) True
  37. 37.True or false: “milk” comes from plants. (a) True (b) False
  38. 38.True or false: “paneer” is made from wheat. (a) True (b) False
  39. 39.🔍 Which is the odd one out? (a) mustard oil (b) honey (c) apple (d) dal
  40. 40.🥣 What is “sugar” made from? (a) milk (b) sugarcane (c) wheat (d) rice

Answer key

  1. plants
  2. sugar
  3. bread
  4. wheat
  5. animals
  6. plants
  7. rice
  8. animals
  9. apple
  10. milk
  11. wheat
  12. False
  13. sugar
  14. puffed rice
  15. plants
  16. animals
  17. rice
  18. chicken
  19. False
  20. butter
  21. plants
  22. plants
  23. True
  24. True
  25. dalia
  26. eggs
  27. True
  28. tea leaves
  29. False
  30. milk
  31. butter
  32. ghee
  33. plants
  34. dal
  35. False
  36. True
  37. False
  38. False
  39. honey
  40. sugarcane

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