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Class 3 EVS Worksheet: Food from Plants and Animals

EVS lesson 14: Food from plants and animals · Set 742 · 40 questions
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Remember (Trace it back): From plants: rice, wheat, dal, apple, potato, sugar, tea leaves, mustard oil, peanuts. From animals: milk, eggs, honey, curd, paneer, butter, ghee, fish. Made from: milk → curd, paneer, ghee; wheat → chapati, bread, suji; rice → poha, puffed rice; sugarcane → sugar, jaggery.

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  1. 1.Which of these comes from animals? (a) wheat (b) mustard oil (c) fish (d) sugar
  2. 2.🥣 What is “sugar” made from? (a) milk (b) sugarcane (c) wheat (d) rice
  3. 3.True or false: “milk” comes from animals. (a) False (b) True
  4. 4.True or false: “jaggery” is made from rice. (a) True (b) False
  5. 5.Which of these comes from plants? (a) eggs (b) peanuts (c) honey (d) chicken
  6. 6.True or false: “butter” is made from milk. (a) False (b) True
  7. 7.Which of these comes from animals? (a) sugar (b) honey (c) peanuts (d) tea leaves
  8. 8.🌾🐄 Do we get “paneer” from plants or from animals? (a) animals (b) plants
  9. 9.🌾🐄 Do we get “tea leaves” from plants or from animals? (a) plants (b) animals
  10. 10.True or false: “paneer” is made from milk. (a) True (b) False
  11. 11.🌾🐄 Do we get “peanuts” from plants or from animals? (a) animals (b) plants
  12. 12.Which of these comes from plants? (a) chicken (b) potato (c) ghee (d) fish
  13. 13.🌾🐄 Do we get “jaggery” from plants or from animals? (a) animals (b) plants
  14. 14.True or false: “khoya” is made from rice. (a) True (b) False
  15. 15.Which of these is made from wheat? (a) puffed rice (b) sugar (c) dalia (d) curd
  16. 16.🌾🐄 Do we get “curd” from plants or from animals? (a) animals (b) plants
  17. 17.True or false: “tea leaves” comes from animals. (a) False (b) True
  18. 18.True or false: “sugar” is made from sugarcane. (a) True (b) False
  19. 19.🔍 Which is the odd one out? (a) jaggery (b) apple (c) ghee (d) dal
  20. 20.🔍 Which is the odd one out? (a) rice (b) potato (c) eggs (d) tea leaves
  21. 21.🥣 What is “ghee” made from? (a) rice (b) milk (c) wheat (d) sugarcane
  22. 22.🔍 Which is the odd one out? (a) rice (b) chicken (c) curd (d) eggs
  23. 23.Which of these is made from sugarcane? (a) dalia (b) butter (c) poha (d) jaggery
  24. 24.Which of these comes from animals? (a) peanuts (b) jaggery (c) mustard oil (d) milk
  25. 25.Which of these comes from animals? (a) jaggery (b) rice (c) curd (d) apple
  26. 26.🥣 What is “dalia” made from? (a) sugarcane (b) milk (c) rice (d) wheat
  27. 27.Which of these is made from milk? (a) puffed rice (b) suji (c) chapati (d) curd
  28. 28.🔍 Which is the odd one out? (a) rice (b) potato (c) apple (d) curd
  29. 29.Which of these comes from plants? (a) curd (b) chicken (c) honey (d) apple
  30. 30.🥣 What is “suji” made from? (a) sugarcane (b) wheat (c) milk (d) rice
  31. 31.🔍 Which is the odd one out? (a) honey (b) wheat (c) paneer (d) butter
  32. 32.🥣 What is “khoya” made from? (a) milk (b) wheat (c) rice (d) sugarcane
  33. 33.True or false: “jaggery” comes from animals. (a) False (b) True
  34. 34.🔍 Which is the odd one out? (a) wheat (b) sugar (c) dal (d) honey
  35. 35.🔍 Which is the odd one out? (a) fish (b) mustard oil (c) rice (d) potato
  36. 36.🌾🐄 Do we get “fish” from plants or from animals? (a) animals (b) plants
  37. 37.True or false: “chicken” comes from plants. (a) True (b) False
  38. 38.🌾🐄 Do we get “milk” from plants or from animals? (a) plants (b) animals
  39. 39.True or false: “ghee” comes from plants. (a) False (b) True
  40. 40.🥣 What is “butter” made from? (a) milk (b) rice (c) wheat (d) sugarcane

Answer key

  1. fish
  2. sugarcane
  3. True
  4. False
  5. peanuts
  6. True
  7. honey
  8. animals
  9. plants
  10. True
  11. plants
  12. potato
  13. plants
  14. False
  15. dalia
  16. animals
  17. False
  18. True
  19. ghee
  20. eggs
  21. milk
  22. rice
  23. jaggery
  24. milk
  25. curd
  26. wheat
  27. curd
  28. curd
  29. apple
  30. wheat
  31. wheat
  32. milk
  33. False
  34. honey
  35. fish
  36. animals
  37. False
  38. animals
  39. False
  40. milk

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