Butter Making Experiment Worksheet
What you do (Shake till it clumps): 1. Fill the jar only one-third full of fresh cream. 2. Screw the lid on tightly. 3. Shake hard, taking turns, for 10–15 minutes. 4. When lumps form, pour off the buttermilk and rinse the butter in cold water.
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- 1.🔮 Predict: you stop shaking after only one minute. What do you have? (a) cheese (b) butter lumps (c) ghee (d) still runny cream
- 2.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a jar with a tight lid (b) a timer (c) a mirror (d) fresh cream
- 3.True or false: a mirror is needed for making butter. (a) False (b) True
- 4.True or false: a bowl is needed for making butter. (a) True (b) False
- 5.🔍 Which is the odd one out? (a) folding paper (b) baking a cake (c) browning lemon ink (d) rusting iron
- 6.🛟 Why must the jar lid be screwed on tightly? (a) so cream does not spill (b) so it gets hot (c) so it turns yellow (d) so air gets out
- 7.🔍 Which is the odd one out? (a) baking a cake (b) freezing water (c) folding paper (d) dissolving salt
- 8.🧈 Before the butter appears, what does the cream turn into? (a) clear water (b) ice (c) powder (d) thick whipped cream
- 9.🔍 Which is the odd one out? (a) milk turning to curd (b) baking a cake (c) rusting iron (d) dissolving salt
- 10.🧈 Can this change be undone: freezing water? (a) can be undone (b) cannot be undone
- 11.True or false: yeast is needed for making butter. (a) False (b) True
- 12.🧈 What is the watery liquid left after the butter forms? (a) honey (b) vinegar (c) buttermilk (d) oil
- 13.🧺 Which of these is not needed for making butter? (a) a timer (b) a jar with a tight lid (c) a magnet (d) fresh cream
- 14.🔍 Which is the odd one out? (a) freezing water (b) folding paper (c) dissolving salt (d) cooking an egg
- 15.🧈 Which of these is a change that cannot be undone? (a) melting ice (b) melting butter (c) milk turning to curd (d) folding paper
- 16.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a bowl (b) a jar with a tight lid (c) cold water to rinse (d) a magnet
- 17.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a timer (b) a balloon (c) a jar with a tight lid (d) cold water to rinse
- 18.🧈 Which of these is a change that can be undone? (a) cooking an egg (b) browning lemon ink (c) dissolving salt (d) baking a cake
- 19.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: the same jar is what we measure. (a) False (b) True
- 20.🧈 Can this change be undone: cooking an egg? (a) can be undone (b) cannot be undone
- 21.🧺 Which of these is needed for making butter? (a) turmeric powder (b) a jar with a tight lid (c) a balloon (d) a mirror
- 22.🔮 Predict: you shake skimmed milk (with almost no cream) instead. What happens? (a) it turns to cheese (b) it turns blue (c) more butter forms (d) no butter forms
- 23.🧈 Which of these is a change that can be undone? (a) rusting iron (b) browning lemon ink (c) melting butter (d) baking a cake
- 24.🧺 Which of these is not needed for making butter? (a) a bowl (b) fresh cream (c) turmeric powder (d) cold water to rinse
- 25.🧈 Can this change be undone: browning lemon ink? (a) can be undone (b) cannot be undone
- 26.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is the one thing we change? (a) the same jar (b) time to make butter (c) how hard we shake (d) the cream temperature
- 27.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: the cream temperature is what we measure. (a) True (b) False
- 28.🧺 Do we need turmeric powder for making butter? (a) not needed (b) needed
- 29.True or false: melting butter is a change that can be undone. (a) True (b) False
- 30.True or false: a bowl is not needed for making butter. (a) True (b) False
- 31.True or false: a battery cell is needed for making butter. (a) True (b) False
- 32.🧺 Do we need cold water to rinse for making butter? (a) not needed (b) needed
- 33.🔍 What do you see after shaking cream in a jar for a long time? (a) clear water only (b) lumps of butter (c) bubbles of gas (d) sugar crystals
- 34.🧈 Can this change be undone: baking a cake? (a) can be undone (b) cannot be undone
- 35.🧈 Which of these is a change that cannot be undone? (a) dissolving salt (b) cooking an egg (c) melting butter (d) melting ice
- 36.🧈 Which of these is a change that can be undone? (a) freezing water (b) cooking an egg (c) milk turning to curd (d) browning lemon ink
- 37.🧈 Why does shaking cream make butter? (a) the jar adds butter (b) shaking adds salt (c) fat bits stick together (d) the lid is warm
- 38.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is what we measure? (a) how hard we shake (b) the cream temperature (c) the same jar (d) time to make butter
- 39.🧺 Do we need a bowl for making butter? (a) not needed (b) needed
- 40.🧺 Which of these is needed for making butter? (a) a mirror (b) a magnet (c) a balloon (d) cold water to rinse
Answer key
- still runny cream
- a mirror
- False
- True
- folding paper
- so cream does not spill
- baking a cake
- thick whipped cream
- dissolving salt
- can be undone
- False
- buttermilk
- a magnet
- cooking an egg
- milk turning to curd
- a magnet
- a balloon
- dissolving salt
- False
- cannot be undone
- a jar with a tight lid
- no butter forms
- melting butter
- turmeric powder
- cannot be undone
- the cream temperature
- False
- not needed
- True
- False
- False
- needed
- lumps of butter
- cannot be undone
- cooking an egg
- freezing water
- fat bits stick together
- time to make butter
- needed
- cold water to rinse
Free science experiments lessons, practice and worksheets at talentjr.in/science-experiments-for-kids