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Butter Making Experiment Worksheet

Science experiments lesson 17: Butter from shaking cream · Set 131 · 40 questions
TalentJR

What you do (Shake till it clumps): 1. Fill the jar only one-third full of fresh cream. 2. Screw the lid on tightly. 3. Shake hard, taking turns, for 10–15 minutes. 4. When lumps form, pour off the buttermilk and rinse the butter in cold water.

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  1. 1.🧈 Which of these is a change that cannot be undone? (a) melting ice (b) browning lemon ink (c) dissolving salt (d) melting butter
  2. 2.🧈 Can this change be undone: rusting iron? (a) cannot be undone (b) can be undone
  3. 3.🔍 What do you see after shaking cream in a jar for a long time? (a) clear water only (b) sugar crystals (c) lumps of butter (d) bubbles of gas
  4. 4.🧺 Do we need a timer for making butter? (a) not needed (b) needed
  5. 5.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is kept the same? (a) time to make butter (b) the cream temperature (c) the amount of cream
  6. 6.🧈 Can this change be undone: freezing water? (a) can be undone (b) cannot be undone
  7. 7.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) cold water to rinse (b) a battery cell (c) fresh cream (d) a jar with a tight lid
  8. 8.🧺 Do we need a jar with a tight lid for making butter? (a) not needed (b) needed
  9. 9.🧈 Why does shaking cream make butter? (a) the lid is warm (b) fat bits stick together (c) shaking adds salt (d) the jar adds butter
  10. 10.True or false: a mirror is not needed for making butter. (a) False (b) True
  11. 11.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is the one thing we change? (a) how hard we shake (b) the amount of cream (c) the cream temperature (d) the same jar
  12. 12.🧺 Do we need a magnet for making butter? (a) needed (b) not needed
  13. 13.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is kept the same? (a) the cream temperature (b) time to make butter (c) the same jar
  14. 14.🧈 Which of these is a change that can be undone? (a) rusting iron (b) baking a cake (c) folding paper (d) milk turning to curd
  15. 15.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: time to make butter is the one thing we change. (a) True (b) False
  16. 16.🧺 Which of these is not needed for making butter? (a) a jar with a tight lid (b) a timer (c) cold water to rinse (d) a battery cell
  17. 17.True or false: cooking an egg is a change that can be undone. (a) True (b) False
  18. 18.🔍 Which is the odd one out? (a) rusting iron (b) browning lemon ink (c) melting butter (d) cooking an egg
  19. 19.🧺 Do we need a balloon for making butter? (a) not needed (b) needed
  20. 20.True or false: a mirror is needed for making butter. (a) False (b) True
  21. 21.🧺 Do we need a bowl for making butter? (a) not needed (b) needed
  22. 22.🧈 Can this change be undone: baking a cake? (a) can be undone (b) cannot be undone
  23. 23.🧈 Which of these is a change that can be undone? (a) milk turning to curd (b) browning lemon ink (c) dissolving salt (d) baking a cake
  24. 24.🔍 Which is the odd one out? (a) rusting iron (b) cooking an egg (c) freezing water (d) milk turning to curd
  25. 25.🛟 Why must the jar lid be screwed on tightly? (a) so it gets hot (b) so air gets out (c) so it turns yellow (d) so cream does not spill
  26. 26.True or false: a magnet is not needed for making butter. (a) False (b) True
  27. 27.🧈 Can this change be undone: cooking an egg? (a) can be undone (b) cannot be undone
  28. 28.🧺 Do we need fresh cream for making butter? (a) needed (b) not needed
  29. 29.True or false: a battery cell is needed for making butter. (a) True (b) False
  30. 30.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) yeast (b) fresh cream (c) a jar with a tight lid (d) a timer
  31. 31.🔮 Predict: you stop shaking after only one minute. What do you have? (a) ghee (b) butter lumps (c) still runny cream (d) cheese
  32. 32.🔮 Predict: the jar is filled right to the top with cream. What happens? (a) it makes salt (b) it takes much longer (c) it turns pink (d) it is much faster
  33. 33.True or false: freezing water is a change that can be undone. (a) True (b) False
  34. 34.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the amount of cream”? (a) we change it (b) we measure it (c) we keep it the same
  35. 35.🧺 Which of these is needed for making butter? (a) a jar with a tight lid (b) a balloon (c) a mirror (d) a magnet
  36. 36.🛟 Why is a plastic jar a good choice for shaking? (a) it is hotter (b) it will not break (c) it is magnetic (d) it is heavier
  37. 37.🧈 Can this change be undone: folding paper? (a) can be undone (b) cannot be undone
  38. 38.🧈 Which of these is a change that cannot be undone? (a) folding paper (b) freezing water (c) dissolving salt (d) baking a cake
  39. 39.🧈 Can this change be undone: melting ice? (a) cannot be undone (b) can be undone
  40. 40.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the same jar”? (a) we measure it (b) we keep it the same (c) we change it

Answer key

  1. browning lemon ink
  2. cannot be undone
  3. lumps of butter
  4. needed
  5. the amount of cream
  6. can be undone
  7. a battery cell
  8. needed
  9. fat bits stick together
  10. True
  11. the cream temperature
  12. not needed
  13. the same jar
  14. folding paper
  15. False
  16. a battery cell
  17. False
  18. melting butter
  19. not needed
  20. False
  21. needed
  22. cannot be undone
  23. dissolving salt
  24. freezing water
  25. so cream does not spill
  26. True
  27. cannot be undone
  28. needed
  29. False
  30. yeast
  31. still runny cream
  32. it takes much longer
  33. True
  34. we keep it the same
  35. a jar with a tight lid
  36. it will not break
  37. can be undone
  38. baking a cake
  39. can be undone
  40. we keep it the same

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