Butter Making Experiment Worksheet

Science experiments lesson 17: Butter from shaking cream · Set 144 · 40 questions

What you do (Shake till it clumps): 1. Fill the jar only one-third full of fresh cream. 2. Screw the lid on tightly. 3. Shake hard, taking turns, for 10–15 minutes. 4. When lumps form, pour off the buttermilk and rinse the butter in cold water.

1. 1.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is what we measure? (a) the same jar (b) the amount of cream (c) time to make butter (d) how hard we shake
2. 2.🔮 Predict: the jar is filled right to the top with cream. What happens? (a) it turns pink (b) it is much faster (c) it takes much longer (d) it makes salt
3. 3.🧈 Which of these is a change that can be undone? (a) freezing water (b) baking a cake (c) browning lemon ink (d) rusting iron
4. 4.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) cold water to rinse (b) a mirror (c) a bowl (d) a jar with a tight lid
5. 5.🛟 Why must the jar lid be screwed on tightly? (a) so it gets hot (b) so it turns yellow (c) so cream does not spill (d) so air gets out
6. 6.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) turmeric powder (b) fresh cream (c) cold water to rinse (d) a bowl
7. 7.🧈 Why does shaking cream make butter? (a) the lid is warm (b) fat bits stick together (c) the jar adds butter (d) shaking adds salt
8. 8.🔍 Which is the odd one out? (a) cooking an egg (b) milk turning to curd (c) baking a cake (d) melting ice
9. 9.True or false: freezing water is a change that cannot be undone. (a) False (b) True
10. 10.🧺 Which of these is needed for making butter? (a) a mirror (b) a battery cell (c) fresh cream (d) a balloon
11. 11.🔮 Predict: you shake skimmed milk (with almost no cream) instead. What happens? (a) it turns to cheese (b) more butter forms (c) it turns blue (d) no butter forms
12. 12.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the same jar”? (a) we change it (b) we measure it (c) we keep it the same
13. 13.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a timer (b) a magnet (c) a bowl (d) fresh cream
14. 14.🧺 Which of these is needed for making butter? (a) a balloon (b) a battery cell (c) a bowl (d) turmeric powder
15. 15.🧺 Which of these is needed for making butter? (a) a timer (b) yeast (c) a balloon (d) turmeric powder
16. 16.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: the amount of cream is kept the same. (a) False (b) True
17. 17.True or false: a magnet is not needed for making butter. (a) True (b) False
18. 18.True or false: a balloon is not needed for making butter. (a) False (b) True
19. 19.🧈 Can this change be undone: milk turning to curd? (a) can be undone (b) cannot be undone
20. 20.🧺 Which of these is needed for making butter? (a) turmeric powder (b) a jar with a tight lid (c) a battery cell (d) a balloon
21. 21.🧺 Do we need a jar with a tight lid for making butter? (a) not needed (b) needed
22. 22.🧺 Do we need fresh cream for making butter? (a) needed (b) not needed
23. 23.True or false: dissolving salt is a change that cannot be undone. (a) True (b) False
24. 24.🧺 Do we need a bowl for making butter? (a) not needed (b) needed
25. 25.🧺 Do we need a magnet for making butter? (a) needed (b) not needed
26. 26.🧈 Which of these is a change that can be undone? (a) milk turning to curd (b) dissolving salt (c) cooking an egg (d) rusting iron
27. 27.True or false: cold water to rinse is not needed for making butter. (a) True (b) False
28. 28.🧈 Which of these is a change that can be undone? (a) milk turning to curd (b) baking a cake (c) cooking an egg (d) melting butter
29. 29.🧺 Do we need yeast for making butter? (a) needed (b) not needed
30. 30.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a bowl (b) fresh cream (c) a jar with a tight lid (d) yeast
31. 31.True or false: a timer is needed for making butter. (a) True (b) False
32. 32.🔍 Which is the odd one out? (a) browning lemon ink (b) folding paper (c) melting butter (d) melting ice
33. 33.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is kept the same? (a) time to make butter (b) the amount of cream (c) the cream temperature
34. 34.🧺 Which of these is needed for making butter? (a) cold water to rinse (b) a magnet (c) a mirror (d) a battery cell
35. 35.True or false: a battery cell is not needed for making butter. (a) True (b) False
36. 36.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: how hard we shake is kept the same. (a) True (b) False
37. 37.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: time to make butter is the one thing we change. (a) True (b) False
38. 38.🧺 Which of these is not needed for making butter? (a) fresh cream (b) a jar with a tight lid (c) a bowl (d) a battery cell
39. 39.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a battery cell (b) fresh cream (c) a jar with a tight lid (d) a timer
40. 40.🧈 Which of these is a change that cannot be undone? (a) folding paper (b) freezing water (c) milk turning to curd (d) dissolving salt

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