Butter Making Experiment Worksheet
What you do (Shake till it clumps): 1. Fill the jar only one-third full of fresh cream. 2. Screw the lid on tightly. 3. Shake hard, taking turns, for 10–15 minutes. 4. When lumps form, pour off the buttermilk and rinse the butter in cold water.
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- 1.🔮 Predict: you stop shaking after only one minute. What do you have? (a) ghee (b) cheese (c) still runny cream (d) butter lumps
- 2.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: time to make butter is what we measure. (a) True (b) False
- 3.🔮 Predict: the jar is filled right to the top with cream. What happens? (a) it is much faster (b) it makes salt (c) it turns pink (d) it takes much longer
- 4.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is kept the same? (a) time to make butter (b) the amount of cream (c) the cream temperature
- 5.🧈 Which of these is a change that cannot be undone? (a) folding paper (b) dissolving salt (c) cooking an egg (d) melting ice
- 6.🧺 Which of these is needed for making butter? (a) a jar with a tight lid (b) a balloon (c) turmeric powder (d) yeast
- 7.🧺 Which of these is not needed for making butter? (a) a timer (b) cold water to rinse (c) a bowl (d) a balloon
- 8.True or false: browning lemon ink is a change that can be undone. (a) True (b) False
- 9.True or false: folding paper is a change that cannot be undone. (a) False (b) True
- 10.🔍 What do you see after shaking cream in a jar for a long time? (a) bubbles of gas (b) clear water only (c) sugar crystals (d) lumps of butter
- 11.True or false: cold water to rinse is needed for making butter. (a) False (b) True
- 12.True or false: freezing water is a change that cannot be undone. (a) True (b) False
- 13.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) fresh cream (b) a timer (c) a bowl (d) a magnet
- 14.🧺 Which of these is not needed for making butter? (a) a timer (b) a bowl (c) a jar with a tight lid (d) a magnet
- 15.True or false: a bowl is not needed for making butter. (a) False (b) True
- 16.🧈 Which of these is a change that can be undone? (a) rusting iron (b) baking a cake (c) freezing water (d) cooking an egg
- 17.🧈 Before the butter appears, what does the cream turn into? (a) clear water (b) powder (c) thick whipped cream (d) ice
- 18.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is what we measure? (a) how hard we shake (b) time to make butter (c) the cream temperature (d) the same jar
- 19.🔍 Which is the odd one out? (a) browning lemon ink (b) cooking an egg (c) dissolving salt (d) rusting iron
- 20.🧺 Which of these is not needed for making butter? (a) a bowl (b) turmeric powder (c) fresh cream (d) a timer
- 21.🧈 Which of these is a change that can be undone? (a) cooking an egg (b) browning lemon ink (c) baking a cake (d) melting butter
- 22.🧺 Do we need turmeric powder for making butter? (a) needed (b) not needed
- 23.🧺 Do we need a jar with a tight lid for making butter? (a) not needed (b) needed
- 24.🧺 Do we need cold water to rinse for making butter? (a) needed (b) not needed
- 25.🔍 Which is the odd one out? (a) melting butter (b) milk turning to curd (c) dissolving salt (d) melting ice
- 26.🧈 Can this change be undone: dissolving salt? (a) cannot be undone (b) can be undone
- 27.🧺 Which of these is needed for making butter? (a) a battery cell (b) a mirror (c) a timer (d) a balloon
- 28.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is kept the same? (a) the cream temperature (b) time to make butter (c) how hard we shake
- 29.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the cream temperature”? (a) we change it (b) we keep it the same (c) we measure it
- 30.🧈 Which of these is a change that cannot be undone? (a) dissolving salt (b) rusting iron (c) folding paper (d) melting ice
- 31.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: time to make butter is kept the same. (a) False (b) True
- 32.🛟 Why must the jar lid be screwed on tightly? (a) so air gets out (b) so cream does not spill (c) so it gets hot (d) so it turns yellow
- 33.🧈 Can this change be undone: rusting iron? (a) cannot be undone (b) can be undone
- 34.True or false: a jar with a tight lid is not needed for making butter. (a) True (b) False
- 35.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “how hard we shake”? (a) we change it (b) we keep it the same (c) we measure it
- 36.🧺 Which of these is needed for making butter? (a) a magnet (b) a mirror (c) fresh cream (d) yeast
- 37.True or false: turmeric powder is needed for making butter. (a) True (b) False
- 38.🧺 Which of these is not needed for making butter? (a) fresh cream (b) a battery cell (c) a bowl (d) a jar with a tight lid
- 39.True or false: a battery cell is not needed for making butter. (a) False (b) True
- 40.🧈 Which of these is a change that can be undone? (a) baking a cake (b) milk turning to curd (c) dissolving salt (d) browning lemon ink
Answer key
- still runny cream
- True
- it takes much longer
- the amount of cream
- cooking an egg
- a jar with a tight lid
- a balloon
- False
- False
- lumps of butter
- True
- False
- a magnet
- a magnet
- False
- freezing water
- thick whipped cream
- time to make butter
- dissolving salt
- turmeric powder
- melting butter
- not needed
- needed
- needed
- milk turning to curd
- can be undone
- a timer
- how hard we shake
- we change it
- rusting iron
- False
- so cream does not spill
- cannot be undone
- False
- we keep it the same
- fresh cream
- False
- a battery cell
- True
- dissolving salt
Free science experiments lessons, practice and worksheets at talentjr.in/science-experiments-for-kids