Butter Making Experiment Worksheet

Science experiments lesson 17: Butter from shaking cream · Set 177 · 40 questions

What you do (Shake till it clumps): 1. Fill the jar only one-third full of fresh cream. 2. Screw the lid on tightly. 3. Shake hard, taking turns, for 10–15 minutes. 4. When lumps form, pour off the buttermilk and rinse the butter in cold water.

1. 1.🧺 Do we need a magnet for making butter? (a) needed (b) not needed
2. 2.🛟 Why must the jar lid be screwed on tightly? (a) so cream does not spill (b) so it turns yellow (c) so air gets out (d) so it gets hot
3. 3.🧈 Which of these is a change that cannot be undone? (a) melting butter (b) browning lemon ink (c) melting ice (d) folding paper
4. 4.🧈 Why does shaking cream make butter? (a) the jar adds butter (b) the lid is warm (c) shaking adds salt (d) fat bits stick together
5. 5.🔍 Which is the odd one out? (a) browning lemon ink (b) melting butter (c) freezing water (d) melting ice
6. 6.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the cream temperature”? (a) we keep it the same (b) we change it (c) we measure it
7. 7.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a battery cell (b) a jar with a tight lid (c) fresh cream (d) a timer
8. 8.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is the one thing we change? (a) the same jar (b) the cream temperature (c) time to make butter (d) the amount of cream
9. 9.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: how hard we shake is what we measure. (a) True (b) False
10. 10.🔍 Which is the odd one out? (a) baking a cake (b) milk turning to curd (c) browning lemon ink (d) folding paper
11. 11.🔮 Predict: the jar is filled right to the top with cream. What happens? (a) it takes much longer (b) it makes salt (c) it is much faster (d) it turns pink
12. 12.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the same jar”? (a) we change it (b) we measure it (c) we keep it the same
13. 13.True or false: a battery cell is not needed for making butter. (a) False (b) True
14. 14.🧺 Which of these is needed for making butter? (a) turmeric powder (b) yeast (c) a battery cell (d) cold water to rinse
15. 15.🔍 Which is the odd one out? (a) dissolving salt (b) rusting iron (c) cooking an egg (d) baking a cake
16. 16.🧈 Which tool is used in many Indian homes to churn curd into butter? (a) a sieve (b) a mathani (churner) (c) a pressure cooker (d) a rolling pin
17. 17.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: the amount of cream is kept the same. (a) True (b) False
18. 18.🧈 Which of these is a change that cannot be undone? (a) melting ice (b) freezing water (c) folding paper (d) cooking an egg
19. 19.🔮 Predict: you stop shaking after only one minute. What do you have? (a) still runny cream (b) butter lumps (c) ghee (d) cheese
20. 20.🧺 Which of these is not needed for making butter? (a) a jar with a tight lid (b) a bowl (c) cold water to rinse (d) a balloon
21. 21.🧺 Do we need a timer for making butter? (a) not needed (b) needed
22. 22.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) cold water to rinse (b) fresh cream (c) a timer (d) a balloon
23. 23.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a timer (b) fresh cream (c) cold water to rinse (d) yeast
24. 24.True or false: freezing water is a change that cannot be undone. (a) False (b) True
25. 25.🧈 Can this change be undone: freezing water? (a) cannot be undone (b) can be undone
26. 26.🧈 Can this change be undone: folding paper? (a) cannot be undone (b) can be undone
27. 27.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: time to make butter is the one thing we change. (a) False (b) True
28. 28.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) turmeric powder (b) cold water to rinse (c) a jar with a tight lid (d) a bowl
29. 29.True or false: milk turning to curd is a change that can be undone. (a) True (b) False
30. 30.🧈 Before the butter appears, what does the cream turn into? (a) thick whipped cream (b) powder (c) ice (d) clear water
31. 31.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “how hard we shake”? (a) we keep it the same (b) we change it (c) we measure it
32. 32.🧺 Which of these is needed for making butter? (a) turmeric powder (b) a magnet (c) a mirror (d) a jar with a tight lid
33. 33.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: the cream temperature is kept the same. (a) False (b) True
34. 34.True or false: a jar with a tight lid is needed for making butter. (a) False (b) True
35. 35.True or false: yeast is not needed for making butter. (a) True (b) False
36. 36.🧈 Which of these is a change that can be undone? (a) browning lemon ink (b) baking a cake (c) cooking an egg (d) dissolving salt
37. 37.🧺 Do we need cold water to rinse for making butter? (a) needed (b) not needed
38. 38.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is what we measure? (a) the cream temperature (b) the amount of cream (c) the same jar (d) time to make butter
39. 39.True or false: melting ice is a change that can be undone. (a) False (b) True
40. 40.True or false: melting ice is a change that cannot be undone. (a) False (b) True

Free science experiments lessons, practice and worksheets at talentjr.in/science-experiments-for-kids