Butter Making Experiment Worksheet

Science experiments lesson 17: Butter from shaking cream · Set 185 · 40 questions

What you do (Shake till it clumps): 1. Fill the jar only one-third full of fresh cream. 2. Screw the lid on tightly. 3. Shake hard, taking turns, for 10–15 minutes. 4. When lumps form, pour off the buttermilk and rinse the butter in cold water.

1. 1.🧺 Which of these is not needed for making butter? (a) a timer (b) a bowl (c) turmeric powder (d) fresh cream
2. 2.True or false: baking a cake is a change that can be undone. (a) False (b) True
3. 3.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is kept the same? (a) time to make butter (b) the cream temperature (c) the same jar
4. 4.🧈 Why does shaking cream make butter? (a) shaking adds salt (b) the jar adds butter (c) fat bits stick together (d) the lid is warm
5. 5.🔮 Predict: the jar is filled right to the top with cream. What happens? (a) it turns pink (b) it takes much longer (c) it is much faster (d) it makes salt
6. 6.True or false: dissolving salt is a change that cannot be undone. (a) False (b) True
7. 7.🧈 Can this change be undone: dissolving salt? (a) can be undone (b) cannot be undone
8. 8.🧺 Which of these is needed for making butter? (a) a balloon (b) yeast (c) a magnet (d) a jar with a tight lid
9. 9.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a magnet (b) a timer (c) a bowl (d) cold water to rinse
10. 10.🔮 Predict: you shake skimmed milk (with almost no cream) instead. What happens? (a) it turns blue (b) more butter forms (c) it turns to cheese (d) no butter forms
11. 11.🔮 Predict: you stop shaking after only one minute. What do you have? (a) butter lumps (b) ghee (c) still runny cream (d) cheese
12. 12.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) fresh cream (b) cold water to rinse (c) turmeric powder (d) a jar with a tight lid
13. 13.🧈 Which of these is a change that can be undone? (a) rusting iron (b) freezing water (c) milk turning to curd (d) baking a cake
14. 14.🔍 Which is the odd one out? (a) folding paper (b) freezing water (c) dissolving salt (d) baking a cake
15. 15.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a jar with a tight lid (b) fresh cream (c) a battery cell (d) a bowl
16. 16.🧺 Do we need a magnet for making butter? (a) needed (b) not needed
17. 17.🧺 Do we need turmeric powder for making butter? (a) needed (b) not needed
18. 18.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is the one thing we change? (a) time to make butter (b) how hard we shake (c) the cream temperature (d) the same jar
19. 19.True or false: rusting iron is a change that can be undone. (a) False (b) True
20. 20.🧈 Which of these is a change that cannot be undone? (a) melting ice (b) dissolving salt (c) folding paper (d) browning lemon ink
21. 21.🧈 Which of these is a change that can be undone? (a) rusting iron (b) melting ice (c) milk turning to curd (d) baking a cake
22. 22.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) fresh cream (b) cold water to rinse (c) a bowl (d) yeast
23. 23.🛟 Why is a plastic jar a good choice for shaking? (a) it will not break (b) it is magnetic (c) it is hotter (d) it is heavier
24. 24.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: the amount of cream is the one thing we change. (a) False (b) True
25. 25.True or false: cooking an egg is a change that can be undone. (a) True (b) False
26. 26.🛟 Why must the jar lid be screwed on tightly? (a) so it gets hot (b) so air gets out (c) so it turns yellow (d) so cream does not spill
27. 27.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the same jar”? (a) we change it (b) we measure it (c) we keep it the same
28. 28.🧺 Which of these is needed for making butter? (a) a magnet (b) cold water to rinse (c) turmeric powder (d) a battery cell
29. 29.True or false: a magnet is not needed for making butter. (a) False (b) True
30. 30.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the cream temperature”? (a) we measure it (b) we keep it the same (c) we change it
31. 31.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “how hard we shake”? (a) we change it (b) we measure it (c) we keep it the same
32. 32.🧺 Do we need a bowl for making butter? (a) not needed (b) needed
33. 33.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: the cream temperature is kept the same. (a) False (b) True
34. 34.🧈 Which of these is a change that cannot be undone? (a) baking a cake (b) melting ice (c) melting butter (d) freezing water
35. 35.True or false: a magnet is needed for making butter. (a) False (b) True
36. 36.🧈 Which of these is a change that can be undone? (a) baking a cake (b) folding paper (c) rusting iron (d) cooking an egg
37. 37.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) cold water to rinse (b) a jar with a tight lid (c) a bowl (d) a balloon
38. 38.🧺 Which of these is not needed for making butter? (a) cold water to rinse (b) a jar with a tight lid (c) a bowl (d) a mirror
39. 39.True or false: a mirror is not needed for making butter. (a) True (b) False
40. 40.🧈 Can this change be undone: rusting iron? (a) can be undone (b) cannot be undone

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