Butter Making Experiment Worksheet
What you do (Shake till it clumps): 1. Fill the jar only one-third full of fresh cream. 2. Screw the lid on tightly. 3. Shake hard, taking turns, for 10–15 minutes. 4. When lumps form, pour off the buttermilk and rinse the butter in cold water.
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- 1.🧺 Which of these is needed for making butter? (a) a magnet (b) yeast (c) a battery cell (d) a jar with a tight lid
- 2.🛟 Why is a plastic jar a good choice for shaking? (a) it is hotter (b) it is magnetic (c) it will not break (d) it is heavier
- 3.True or false: a magnet is needed for making butter. (a) True (b) False
- 4.🧈 Can this change be undone: dissolving salt? (a) cannot be undone (b) can be undone
- 5.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “how hard we shake”? (a) we change it (b) we measure it (c) we keep it the same
- 6.🧺 Which of these is not needed for making butter? (a) a jar with a tight lid (b) a timer (c) fresh cream (d) a magnet
- 7.🧺 Do we need a mirror for making butter? (a) needed (b) not needed
- 8.True or false: a balloon is not needed for making butter. (a) True (b) False
- 9.🔍 Which is the odd one out? (a) cooking an egg (b) browning lemon ink (c) melting butter (d) milk turning to curd
- 10.🔍 Which is the odd one out? (a) melting butter (b) dissolving salt (c) baking a cake (d) folding paper
- 11.🧈 Can this change be undone: browning lemon ink? (a) can be undone (b) cannot be undone
- 12.🛟 Why must the jar lid be screwed on tightly? (a) so it turns yellow (b) so air gets out (c) so it gets hot (d) so cream does not spill
- 13.🧺 Which of these is not needed for making butter? (a) a timer (b) cold water to rinse (c) a jar with a tight lid (d) a battery cell
- 14.🧈 Before the butter appears, what does the cream turn into? (a) clear water (b) ice (c) thick whipped cream (d) powder
- 15.🧈 Can this change be undone: folding paper? (a) cannot be undone (b) can be undone
- 16.True or false: a jar with a tight lid is not needed for making butter. (a) False (b) True
- 17.🧺 Do we need a bowl for making butter? (a) not needed (b) needed
- 18.🧈 Which tool is used in many Indian homes to churn curd into butter? (a) a sieve (b) a rolling pin (c) a mathani (churner) (d) a pressure cooker
- 19.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a bowl (b) a jar with a tight lid (c) a balloon (d) cold water to rinse
- 20.True or false: melting butter is a change that cannot be undone. (a) False (b) True
- 21.True or false: a battery cell is needed for making butter. (a) True (b) False
- 22.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the same jar”? (a) we keep it the same (b) we measure it (c) we change it
- 23.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the amount of cream”? (a) we change it (b) we keep it the same (c) we measure it
- 24.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is kept the same? (a) the cream temperature (b) time to make butter (c) the amount of cream
- 25.True or false: melting ice is a change that cannot be undone. (a) False (b) True
- 26.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is the one thing we change? (a) the same jar (b) how hard we shake (c) time to make butter (d) the cream temperature
- 27.🧺 Do we need turmeric powder for making butter? (a) needed (b) not needed
- 28.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) cold water to rinse (b) fresh cream (c) a bowl (d) turmeric powder
- 29.True or false: browning lemon ink is a change that cannot be undone. (a) True (b) False
- 30.True or false: cold water to rinse is not needed for making butter. (a) True (b) False
- 31.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is what we measure? (a) the amount of cream (b) the same jar (c) the cream temperature (d) time to make butter
- 32.True or false: folding paper is a change that cannot be undone. (a) True (b) False
- 33.True or false: baking a cake is a change that cannot be undone. (a) False (b) True
- 34.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: time to make butter is the one thing we change. (a) True (b) False
- 35.🧺 Do we need a balloon for making butter? (a) not needed (b) needed
- 36.🔍 Which is the odd one out? (a) rusting iron (b) milk turning to curd (c) baking a cake (d) dissolving salt
- 37.🧺 Which of these is not needed for making butter? (a) fresh cream (b) a bowl (c) a timer (d) a balloon
- 38.🔮 Predict: you stop shaking after only one minute. What do you have? (a) ghee (b) cheese (c) still runny cream (d) butter lumps
- 39.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: the same jar is the one thing we change. (a) True (b) False
- 40.🧺 Do we need a battery cell for making butter? (a) not needed (b) needed
Answer key
- a jar with a tight lid
- it will not break
- False
- can be undone
- we keep it the same
- a magnet
- not needed
- True
- melting butter
- baking a cake
- cannot be undone
- so cream does not spill
- a battery cell
- thick whipped cream
- can be undone
- False
- needed
- a mathani (churner)
- a balloon
- False
- False
- we keep it the same
- we keep it the same
- the amount of cream
- False
- the cream temperature
- not needed
- turmeric powder
- True
- False
- time to make butter
- False
- True
- False
- not needed
- dissolving salt
- a balloon
- still runny cream
- False
- not needed
Free science experiments lessons, practice and worksheets at talentjr.in/science-experiments-for-kids