Butter Making Experiment Worksheet

Science experiments lesson 17: Butter from shaking cream · Set 258 · 40 questions

What you do (Shake till it clumps): 1. Fill the jar only one-third full of fresh cream. 2. Screw the lid on tightly. 3. Shake hard, taking turns, for 10–15 minutes. 4. When lumps form, pour off the buttermilk and rinse the butter in cold water.

1. 1.True or false: milk turning to curd is a change that can be undone. (a) True (b) False
2. 2.🧈 What is the watery liquid left after the butter forms? (a) buttermilk (b) oil (c) vinegar (d) honey
3. 3.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is kept the same? (a) time to make butter (b) the same jar (c) the cream temperature
4. 4.🧺 Which of these is needed for making butter? (a) yeast (b) turmeric powder (c) a balloon (d) a jar with a tight lid
5. 5.🧈 Which of these is a change that cannot be undone? (a) baking a cake (b) melting ice (c) melting butter (d) folding paper
6. 6.True or false: a balloon is not needed for making butter. (a) False (b) True
7. 7.🧺 Do we need a jar with a tight lid for making butter? (a) needed (b) not needed
8. 8.True or false: a bowl is needed for making butter. (a) False (b) True
9. 9.🧈 Can this change be undone: freezing water? (a) can be undone (b) cannot be undone
10. 10.🧈 Which of these is a change that cannot be undone? (a) melting butter (b) freezing water (c) folding paper (d) cooking an egg
11. 11.🧈 Which of these is a change that can be undone? (a) rusting iron (b) melting ice (c) cooking an egg (d) milk turning to curd
12. 12.True or false: melting ice is a change that cannot be undone. (a) True (b) False
13. 13.🧈 Which of these is a change that can be undone? (a) baking a cake (b) browning lemon ink (c) rusting iron (d) melting butter
14. 14.🧺 Which of these is needed for making butter? (a) a battery cell (b) a magnet (c) a balloon (d) a bowl
15. 15.🔮 Predict: you stop shaking after only one minute. What do you have? (a) still runny cream (b) butter lumps (c) ghee (d) cheese
16. 16.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is the one thing we change? (a) the cream temperature (b) time to make butter (c) the same jar (d) how hard we shake
17. 17.🧈 Before the butter appears, what does the cream turn into? (a) thick whipped cream (b) clear water (c) powder (d) ice
18. 18.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “time to make butter”? (a) we change it (b) we measure it (c) we keep it the same
19. 19.True or false: yeast is not needed for making butter. (a) False (b) True
20. 20.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a jar with a tight lid (b) a bowl (c) cold water to rinse (d) a battery cell
21. 21.🧈 Can this change be undone: milk turning to curd? (a) can be undone (b) cannot be undone
22. 22.🛟 Why is a plastic jar a good choice for shaking? (a) it is heavier (b) it is magnetic (c) it is hotter (d) it will not break
23. 23.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: the cream temperature is kept the same. (a) True (b) False
24. 24.True or false: melting butter is a change that can be undone. (a) False (b) True
25. 25.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: the cream temperature is the one thing we change. (a) False (b) True
26. 26.True or false: a magnet is needed for making butter. (a) False (b) True
27. 27.True or false: fresh cream is not needed for making butter. (a) True (b) False
28. 28.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: the amount of cream is what we measure. (a) False (b) True
29. 29.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a jar with a tight lid (b) a timer (c) turmeric powder (d) a bowl
30. 30.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: the amount of cream is kept the same. (a) True (b) False
31. 31.🧈 Which of these is a change that can be undone? (a) cooking an egg (b) baking a cake (c) rusting iron (d) folding paper
32. 32.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is what we measure? (a) the amount of cream (b) the same jar (c) the cream temperature (d) time to make butter
33. 33.True or false: a mirror is not needed for making butter. (a) False (b) True
34. 34.🧺 Do we need cold water to rinse for making butter? (a) needed (b) not needed
35. 35.🧺 Which of these is not needed for making butter? (a) a timer (b) cold water to rinse (c) a bowl (d) a battery cell
36. 36.True or false: a bowl is not needed for making butter. (a) True (b) False
37. 37.🔍 Which is the odd one out? (a) cooking an egg (b) melting ice (c) browning lemon ink (d) rusting iron
38. 38.🧺 Which of these is not needed for making butter? (a) a balloon (b) fresh cream (c) a timer (d) a jar with a tight lid
39. 39.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a jar with a tight lid (b) a mirror (c) a timer (d) a bowl
40. 40.🧺 Do we need turmeric powder for making butter? (a) needed (b) not needed

Free science experiments lessons, practice and worksheets at talentjr.in/science-experiments-for-kids