Butter Making Experiment Worksheet
What you do (Shake till it clumps): 1. Fill the jar only one-third full of fresh cream. 2. Screw the lid on tightly. 3. Shake hard, taking turns, for 10–15 minutes. 4. When lumps form, pour off the buttermilk and rinse the butter in cold water.
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- 1.🧈 Which of these is a change that can be undone? (a) milk turning to curd (b) baking a cake (c) freezing water (d) cooking an egg
- 2.🔮 Predict: you shake skimmed milk (with almost no cream) instead. What happens? (a) no butter forms (b) more butter forms (c) it turns blue (d) it turns to cheese
- 3.True or false: cold water to rinse is needed for making butter. (a) False (b) True
- 4.🧈 Can this change be undone: milk turning to curd? (a) cannot be undone (b) can be undone
- 5.🛟 Why must the jar lid be screwed on tightly? (a) so cream does not spill (b) so it turns yellow (c) so air gets out (d) so it gets hot
- 6.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is the one thing we change? (a) the cream temperature (b) the same jar (c) time to make butter (d) the amount of cream
- 7.🧺 Which of these is needed for making butter? (a) a magnet (b) cold water to rinse (c) yeast (d) a mirror
- 8.🧺 Which of these is not needed for making butter? (a) fresh cream (b) a balloon (c) a bowl (d) a jar with a tight lid
- 9.True or false: a bowl is not needed for making butter. (a) True (b) False
- 10.🔍 Which is the odd one out? (a) baking a cake (b) freezing water (c) melting butter (d) folding paper
- 11.🧺 Do we need a jar with a tight lid for making butter? (a) not needed (b) needed
- 12.True or false: a timer is not needed for making butter. (a) False (b) True
- 13.🧈 Can this change be undone: freezing water? (a) cannot be undone (b) can be undone
- 14.True or false: browning lemon ink is a change that cannot be undone. (a) False (b) True
- 15.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) turmeric powder (b) a bowl (c) fresh cream (d) cold water to rinse
- 16.🧺 Do we need a battery cell for making butter? (a) needed (b) not needed
- 17.🧈 Can this change be undone: rusting iron? (a) can be undone (b) cannot be undone
- 18.🔍 What do you see after shaking cream in a jar for a long time? (a) bubbles of gas (b) clear water only (c) lumps of butter (d) sugar crystals
- 19.🛟 Why is a plastic jar a good choice for shaking? (a) it is heavier (b) it is hotter (c) it is magnetic (d) it will not break
- 20.True or false: freezing water is a change that cannot be undone. (a) True (b) False
- 21.🧺 Do we need cold water to rinse for making butter? (a) not needed (b) needed
- 22.🧺 Which of these is needed for making butter? (a) a magnet (b) yeast (c) a timer (d) turmeric powder
- 23.🔍 Which is the odd one out? (a) cooking an egg (b) melting ice (c) rusting iron (d) milk turning to curd
- 24.True or false: a battery cell is not needed for making butter. (a) True (b) False
- 25.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the same jar”? (a) we keep it the same (b) we measure it (c) we change it
- 26.True or false: a mirror is not needed for making butter. (a) True (b) False
- 27.🧈 Can this change be undone: cooking an egg? (a) can be undone (b) cannot be undone
- 28.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a timer (b) fresh cream (c) a mirror (d) a bowl
- 29.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: the same jar is kept the same. (a) True (b) False
- 30.True or false: turmeric powder is needed for making butter. (a) True (b) False
- 31.🧺 Do we need a timer for making butter? (a) needed (b) not needed
- 32.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is what we measure? (a) how hard we shake (b) time to make butter (c) the amount of cream (d) the cream temperature
- 33.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: the amount of cream is kept the same. (a) False (b) True
- 34.🧺 Which of these is not needed for making butter? (a) cold water to rinse (b) a bowl (c) fresh cream (d) a battery cell
- 35.🔮 Predict: the jar is filled right to the top with cream. What happens? (a) it is much faster (b) it makes salt (c) it takes much longer (d) it turns pink
- 36.🔍 Which is the odd one out? (a) rusting iron (b) browning lemon ink (c) dissolving salt (d) cooking an egg
- 37.True or false: fresh cream is not needed for making butter. (a) True (b) False
- 38.🧺 Which of these is not needed for making butter? (a) a bowl (b) fresh cream (c) a mirror (d) a jar with a tight lid
- 39.🧺 Do we need yeast for making butter? (a) not needed (b) needed
- 40.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: the cream temperature is what we measure. (a) False (b) True
Answer key
- freezing water
- no butter forms
- True
- cannot be undone
- so cream does not spill
- the cream temperature
- cold water to rinse
- a balloon
- False
- baking a cake
- needed
- False
- can be undone
- True
- turmeric powder
- not needed
- cannot be undone
- lumps of butter
- it will not break
- False
- needed
- a timer
- melting ice
- True
- we keep it the same
- True
- cannot be undone
- a mirror
- True
- False
- needed
- time to make butter
- True
- a battery cell
- it takes much longer
- dissolving salt
- False
- a mirror
- not needed
- False
Free science experiments lessons, practice and worksheets at talentjr.in/science-experiments-for-kids