Butter Making Experiment Worksheet

Science experiments lesson 17: Butter from shaking cream · Set 404 · 40 questions

What you do (Shake till it clumps): 1. Fill the jar only one-third full of fresh cream. 2. Screw the lid on tightly. 3. Shake hard, taking turns, for 10–15 minutes. 4. When lumps form, pour off the buttermilk and rinse the butter in cold water.

1. 1.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the cream temperature”? (a) we change it (b) we keep it the same (c) we measure it
2. 2.🔮 Predict: you stop shaking after only one minute. What do you have? (a) butter lumps (b) ghee (c) still runny cream (d) cheese
3. 3.🧺 Do we need turmeric powder for making butter? (a) not needed (b) needed
4. 4.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is the one thing we change? (a) the cream temperature (b) the same jar (c) time to make butter (d) how hard we shake
5. 5.🧈 Can this change be undone: rusting iron? (a) can be undone (b) cannot be undone
6. 6.🧺 Do we need cold water to rinse for making butter? (a) not needed (b) needed
7. 7.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “time to make butter”? (a) we change it (b) we keep it the same (c) we measure it
8. 8.🧺 Which of these is needed for making butter? (a) a balloon (b) a battery cell (c) a mirror (d) fresh cream
9. 9.🧈 Before the butter appears, what does the cream turn into? (a) clear water (b) powder (c) thick whipped cream (d) ice
10. 10.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is kept the same? (a) the cream temperature (b) time to make butter (c) the amount of cream
11. 11.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the same jar”? (a) we measure it (b) we change it (c) we keep it the same
12. 12.🧈 Which of these is a change that can be undone? (a) baking a cake (b) rusting iron (c) melting butter (d) browning lemon ink
13. 13.🧈 Which of these is a change that cannot be undone? (a) freezing water (b) melting ice (c) melting butter (d) browning lemon ink
14. 14.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) fresh cream (b) a magnet (c) a timer (d) cold water to rinse
15. 15.🧈 Which of these is a change that cannot be undone? (a) dissolving salt (b) melting butter (c) folding paper (d) cooking an egg
16. 16.🧺 Do we need a mirror for making butter? (a) not needed (b) needed
17. 17.🧈 What is the watery liquid left after the butter forms? (a) honey (b) vinegar (c) buttermilk (d) oil
18. 18.True or false: melting butter is a change that can be undone. (a) True (b) False
19. 19.🛟 Why must the jar lid be screwed on tightly? (a) so cream does not spill (b) so it gets hot (c) so it turns yellow (d) so air gets out
20. 20.🔍 What do you see after shaking cream in a jar for a long time? (a) bubbles of gas (b) lumps of butter (c) sugar crystals (d) clear water only
21. 21.🧺 Do we need a timer for making butter? (a) needed (b) not needed
22. 22.🧺 Which of these is not needed for making butter? (a) a timer (b) a battery cell (c) cold water to rinse (d) fresh cream
23. 23.True or false: folding paper is a change that can be undone. (a) True (b) False
24. 24.True or false: dissolving salt is a change that can be undone. (a) False (b) True
25. 25.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) fresh cream (b) a battery cell (c) a jar with a tight lid (d) a bowl
26. 26.True or false: a timer is not needed for making butter. (a) False (b) True
27. 27.True or false: a mirror is needed for making butter. (a) True (b) False
28. 28.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is kept the same? (a) how hard we shake (b) time to make butter (c) the cream temperature
29. 29.🔍 Which is the odd one out? (a) folding paper (b) melting ice (c) browning lemon ink (d) dissolving salt
30. 30.🧈 Can this change be undone: browning lemon ink? (a) cannot be undone (b) can be undone
31. 31.🧈 Which of these is a change that can be undone? (a) freezing water (b) cooking an egg (c) baking a cake (d) browning lemon ink
32. 32.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the amount of cream”? (a) we change it (b) we keep it the same (c) we measure it
33. 33.🧈 Can this change be undone: melting ice? (a) can be undone (b) cannot be undone
34. 34.🧈 Which of these is a change that cannot be undone? (a) melting butter (b) dissolving salt (c) freezing water (d) milk turning to curd
35. 35.🔍 Which is the odd one out? (a) cooking an egg (b) milk turning to curd (c) dissolving salt (d) baking a cake
36. 36.🧺 Which of these is needed for making butter? (a) turmeric powder (b) a bowl (c) a battery cell (d) a magnet
37. 37.🧺 Which of these is not needed for making butter? (a) fresh cream (b) a timer (c) turmeric powder (d) a bowl
38. 38.True or false: cold water to rinse is not needed for making butter. (a) True (b) False
39. 39.🧺 Do we need fresh cream for making butter? (a) not needed (b) needed
40. 40.True or false: a magnet is needed for making butter. (a) False (b) True

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