Butter Making Experiment Worksheet

Science experiments lesson 17: Butter from shaking cream · Set 471 · 40 questions

What you do (Shake till it clumps): 1. Fill the jar only one-third full of fresh cream. 2. Screw the lid on tightly. 3. Shake hard, taking turns, for 10–15 minutes. 4. When lumps form, pour off the buttermilk and rinse the butter in cold water.

1. 1.🧺 Which of these is needed for making butter? (a) turmeric powder (b) fresh cream (c) a balloon (d) a magnet
2. 2.True or false: a bowl is not needed for making butter. (a) True (b) False
3. 3.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a bowl (b) a battery cell (c) a jar with a tight lid (d) fresh cream
4. 4.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is kept the same? (a) the cream temperature (b) time to make butter (c) the same jar
5. 5.🔍 Which is the odd one out? (a) folding paper (b) melting ice (c) freezing water (d) cooking an egg
6. 6.🧺 Do we need a balloon for making butter? (a) needed (b) not needed
7. 7.🧈 Which of these is a change that cannot be undone? (a) melting ice (b) folding paper (c) freezing water (d) browning lemon ink
8. 8.True or false: a mirror is needed for making butter. (a) True (b) False
9. 9.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is the one thing we change? (a) the cream temperature (b) how hard we shake (c) time to make butter (d) the same jar
10. 10.True or false: rusting iron is a change that can be undone. (a) False (b) True
11. 11.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a bowl (b) fresh cream (c) cold water to rinse (d) a mirror
12. 12.True or false: turmeric powder is not needed for making butter. (a) True (b) False
13. 13.🔍 Which is the odd one out? (a) melting butter (b) freezing water (c) rusting iron (d) melting ice
14. 14.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “how hard we shake”? (a) we keep it the same (b) we change it (c) we measure it
15. 15.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: how hard we shake is what we measure. (a) True (b) False
16. 16.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a timer (b) cold water to rinse (c) a magnet (d) a jar with a tight lid
17. 17.🧈 Which of these is a change that can be undone? (a) melting ice (b) browning lemon ink (c) baking a cake (d) milk turning to curd
18. 18.🔮 Predict: you stop shaking after only one minute. What do you have? (a) ghee (b) butter lumps (c) still runny cream (d) cheese
19. 19.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: the cream temperature is the one thing we change. (a) True (b) False
20. 20.True or false: folding paper is a change that can be undone. (a) False (b) True
21. 21.🧈 Why does shaking cream make butter? (a) fat bits stick together (b) shaking adds salt (c) the lid is warm (d) the jar adds butter
22. 22.🧺 Which of these is needed for making butter? (a) a jar with a tight lid (b) a balloon (c) a battery cell (d) turmeric powder
23. 23.🧺 Which of these is not needed for making butter? (a) a timer (b) cold water to rinse (c) a magnet (d) a jar with a tight lid
24. 24.🔮 Predict: the jar is filled right to the top with cream. What happens? (a) it turns pink (b) it takes much longer (c) it makes salt (d) it is much faster
25. 25.🔍 Which is the odd one out? (a) cooking an egg (b) freezing water (c) browning lemon ink (d) milk turning to curd
26. 26.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: time to make butter is the one thing we change. (a) False (b) True
27. 27.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the same jar”? (a) we change it (b) we keep it the same (c) we measure it
28. 28.🛟 Why must the jar lid be screwed on tightly? (a) so air gets out (b) so it gets hot (c) so cream does not spill (d) so it turns yellow
29. 29.True or false: dissolving salt is a change that cannot be undone. (a) False (b) True
30. 30.🧺 Which of these is needed for making butter? (a) a mirror (b) a battery cell (c) a bowl (d) yeast
31. 31.True or false: a balloon is needed for making butter. (a) True (b) False
32. 32.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the amount of cream”? (a) we change it (b) we keep it the same (c) we measure it
33. 33.🧈 Can this change be undone: freezing water? (a) can be undone (b) cannot be undone
34. 34.🧈 Can this change be undone: dissolving salt? (a) cannot be undone (b) can be undone
35. 35.True or false: fresh cream is not needed for making butter. (a) True (b) False
36. 36.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: time to make butter is kept the same. (a) True (b) False
37. 37.🧺 Do we need cold water to rinse for making butter? (a) not needed (b) needed
38. 38.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is kept the same? (a) time to make butter (b) the cream temperature (c) the amount of cream
39. 39.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is what we measure? (a) the same jar (b) time to make butter (c) how hard we shake (d) the amount of cream
40. 40.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: how hard we shake is the one thing we change. (a) False (b) True

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