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Butter Making Experiment Worksheet

Science experiments lesson 17: Butter from shaking cream · Set 486 · 40 questions
TalentJR

What you do (Shake till it clumps): 1. Fill the jar only one-third full of fresh cream. 2. Screw the lid on tightly. 3. Shake hard, taking turns, for 10–15 minutes. 4. When lumps form, pour off the buttermilk and rinse the butter in cold water.

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  1. 1.🔮 Predict: you stop shaking after only one minute. What do you have? (a) butter lumps (b) still runny cream (c) cheese (d) ghee
  2. 2.True or false: a timer is needed for making butter. (a) True (b) False
  3. 3.🧺 Do we need yeast for making butter? (a) not needed (b) needed
  4. 4.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the amount of cream”? (a) we measure it (b) we change it (c) we keep it the same
  5. 5.🧺 Do we need fresh cream for making butter? (a) needed (b) not needed
  6. 6.🛟 Why must the jar lid be screwed on tightly? (a) so air gets out (b) so it turns yellow (c) so cream does not spill (d) so it gets hot
  7. 7.True or false: melting ice is a change that cannot be undone. (a) False (b) True
  8. 8.🧈 Before the butter appears, what does the cream turn into? (a) clear water (b) powder (c) ice (d) thick whipped cream
  9. 9.🛟 Why is a plastic jar a good choice for shaking? (a) it is hotter (b) it will not break (c) it is heavier (d) it is magnetic
  10. 10.🧺 Do we need a magnet for making butter? (a) not needed (b) needed
  11. 11.🔍 Which is the odd one out? (a) melting ice (b) rusting iron (c) melting butter (d) dissolving salt
  12. 12.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) cold water to rinse (b) fresh cream (c) a timer (d) a magnet
  13. 13.🧈 Which of these is a change that cannot be undone? (a) melting ice (b) dissolving salt (c) folding paper (d) browning lemon ink
  14. 14.🧺 Which of these is not needed for making butter? (a) cold water to rinse (b) a battery cell (c) a bowl (d) fresh cream
  15. 15.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: the amount of cream is the one thing we change. (a) False (b) True
  16. 16.🧺 Which of these is not needed for making butter? (a) a balloon (b) a jar with a tight lid (c) cold water to rinse (d) a timer
  17. 17.🔮 Predict: you shake skimmed milk (with almost no cream) instead. What happens? (a) it turns to cheese (b) more butter forms (c) it turns blue (d) no butter forms
  18. 18.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is what we measure? (a) the cream temperature (b) the same jar (c) how hard we shake (d) time to make butter
  19. 19.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) fresh cream (b) cold water to rinse (c) a balloon (d) a timer
  20. 20.🧺 Do we need turmeric powder for making butter? (a) needed (b) not needed
  21. 21.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is kept the same? (a) the cream temperature (b) time to make butter (c) how hard we shake
  22. 22.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: the cream temperature is the one thing we change. (a) False (b) True
  23. 23.🔍 Which is the odd one out? (a) folding paper (b) dissolving salt (c) freezing water (d) cooking an egg
  24. 24.True or false: fresh cream is needed for making butter. (a) False (b) True
  25. 25.🧈 Which of these is a change that cannot be undone? (a) folding paper (b) baking a cake (c) dissolving salt (d) melting ice
  26. 26.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: how hard we shake is kept the same. (a) False (b) True
  27. 27.🧺 Do we need a mirror for making butter? (a) not needed (b) needed
  28. 28.True or false: folding paper is a change that cannot be undone. (a) True (b) False
  29. 29.True or false: a magnet is not needed for making butter. (a) False (b) True
  30. 30.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a bowl (b) fresh cream (c) cold water to rinse (d) a battery cell
  31. 31.True or false: rusting iron is a change that can be undone. (a) True (b) False
  32. 32.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: the amount of cream is kept the same. (a) True (b) False
  33. 33.True or false: yeast is needed for making butter. (a) False (b) True
  34. 34.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the cream temperature”? (a) we change it (b) we keep it the same (c) we measure it
  35. 35.🧈 Can this change be undone: dissolving salt? (a) can be undone (b) cannot be undone
  36. 36.True or false: cooking an egg is a change that can be undone. (a) False (b) True
  37. 37.True or false: a battery cell is not needed for making butter. (a) False (b) True
  38. 38.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: the cream temperature is kept the same. (a) True (b) False
  39. 39.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is the one thing we change? (a) the amount of cream (b) the cream temperature (c) time to make butter (d) how hard we shake
  40. 40.🧺 Which of these is needed for making butter? (a) turmeric powder (b) yeast (c) fresh cream (d) a magnet

Answer key

  1. still runny cream
  2. True
  3. not needed
  4. we keep it the same
  5. needed
  6. so cream does not spill
  7. False
  8. thick whipped cream
  9. it will not break
  10. not needed
  11. rusting iron
  12. a magnet
  13. browning lemon ink
  14. a battery cell
  15. False
  16. a balloon
  17. no butter forms
  18. time to make butter
  19. a balloon
  20. not needed
  21. how hard we shake
  22. True
  23. cooking an egg
  24. True
  25. baking a cake
  26. True
  27. not needed
  28. False
  29. True
  30. a battery cell
  31. False
  32. True
  33. False
  34. we change it
  35. can be undone
  36. False
  37. True
  38. False
  39. the cream temperature
  40. fresh cream

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