Butter Making Experiment Worksheet
What you do (Shake till it clumps): 1. Fill the jar only one-third full of fresh cream. 2. Screw the lid on tightly. 3. Shake hard, taking turns, for 10–15 minutes. 4. When lumps form, pour off the buttermilk and rinse the butter in cold water.
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- 1.True or false: fresh cream is not needed for making butter. (a) True (b) False
- 2.🧺 Which of these is not needed for making butter? (a) a timer (b) cold water to rinse (c) fresh cream (d) a battery cell
- 3.🔍 Which is the odd one out? (a) melting ice (b) dissolving salt (c) baking a cake (d) freezing water
- 4.🧈 Can this change be undone: dissolving salt? (a) can be undone (b) cannot be undone
- 5.True or false: dissolving salt is a change that can be undone. (a) False (b) True
- 6.True or false: fresh cream is needed for making butter. (a) False (b) True
- 7.🔍 Which is the odd one out? (a) browning lemon ink (b) cooking an egg (c) milk turning to curd (d) melting butter
- 8.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) yeast (b) cold water to rinse (c) a timer (d) a jar with a tight lid
- 9.🧈 Which tool is used in many Indian homes to churn curd into butter? (a) a pressure cooker (b) a rolling pin (c) a mathani (churner) (d) a sieve
- 10.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the cream temperature”? (a) we measure it (b) we change it (c) we keep it the same
- 11.🧺 Which of these is not needed for making butter? (a) a mirror (b) a jar with a tight lid (c) a bowl (d) cold water to rinse
- 12.🧺 Which of these is needed for making butter? (a) a mirror (b) fresh cream (c) yeast (d) a balloon
- 13.🛟 Why must the jar lid be screwed on tightly? (a) so cream does not spill (b) so it gets hot (c) so it turns yellow (d) so air gets out
- 14.🧺 Do we need cold water to rinse for making butter? (a) needed (b) not needed
- 15.True or false: a magnet is needed for making butter. (a) False (b) True
- 16.🧈 Can this change be undone: folding paper? (a) can be undone (b) cannot be undone
- 17.🧺 Do we need a battery cell for making butter? (a) not needed (b) needed
- 18.🛟 Why is a plastic jar a good choice for shaking? (a) it is heavier (b) it is hotter (c) it is magnetic (d) it will not break
- 19.🧈 Why does shaking cream make butter? (a) shaking adds salt (b) fat bits stick together (c) the lid is warm (d) the jar adds butter
- 20.🧺 Do we need a jar with a tight lid for making butter? (a) not needed (b) needed
- 21.🧈 Can this change be undone: browning lemon ink? (a) cannot be undone (b) can be undone
- 22.🧺 Which of these is needed for making butter? (a) a magnet (b) a battery cell (c) a mirror (d) cold water to rinse
- 23.🔍 Which is the odd one out? (a) folding paper (b) cooking an egg (c) rusting iron (d) baking a cake
- 24.🧈 Can this change be undone: rusting iron? (a) can be undone (b) cannot be undone
- 25.True or false: a bowl is needed for making butter. (a) False (b) True
- 26.True or false: melting butter is a change that cannot be undone. (a) True (b) False
- 27.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: the amount of cream is what we measure. (a) True (b) False
- 28.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is kept the same? (a) how hard we shake (b) the cream temperature (c) time to make butter
- 29.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) fresh cream (b) a balloon (c) a timer (d) a jar with a tight lid
- 30.True or false: milk turning to curd is a change that can be undone. (a) False (b) True
- 31.🧺 Which of these is needed for making butter? (a) a balloon (b) a mirror (c) a jar with a tight lid (d) turmeric powder
- 32.True or false: melting ice is a change that can be undone. (a) False (b) True
- 33.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is the one thing we change? (a) the same jar (b) the cream temperature (c) how hard we shake (d) the amount of cream
- 34.True or false: yeast is needed for making butter. (a) False (b) True
- 35.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a timer (b) a jar with a tight lid (c) cold water to rinse (d) a magnet
- 36.🔮 Predict: the jar is filled right to the top with cream. What happens? (a) it makes salt (b) it is much faster (c) it takes much longer (d) it turns pink
- 37.🔮 Predict: you shake skimmed milk (with almost no cream) instead. What happens? (a) more butter forms (b) it turns to cheese (c) it turns blue (d) no butter forms
- 38.🧺 Do we need a mirror for making butter? (a) needed (b) not needed
- 39.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a jar with a tight lid (b) a mirror (c) fresh cream (d) a bowl
- 40.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) cold water to rinse (b) a timer (c) a bowl (d) turmeric powder
Answer key
- False
- a battery cell
- baking a cake
- can be undone
- True
- True
- melting butter
- yeast
- a mathani (churner)
- we change it
- a mirror
- fresh cream
- so cream does not spill
- needed
- False
- can be undone
- not needed
- it will not break
- fat bits stick together
- needed
- cannot be undone
- cold water to rinse
- folding paper
- cannot be undone
- True
- False
- False
- how hard we shake
- a balloon
- False
- a jar with a tight lid
- True
- the cream temperature
- False
- a magnet
- it takes much longer
- no butter forms
- not needed
- a mirror
- turmeric powder
Free science experiments lessons, practice and worksheets at talentjr.in/science-experiments-for-kids