Butter Making Experiment Worksheet
What you do (Shake till it clumps): 1. Fill the jar only one-third full of fresh cream. 2. Screw the lid on tightly. 3. Shake hard, taking turns, for 10–15 minutes. 4. When lumps form, pour off the buttermilk and rinse the butter in cold water.
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- 1.🧺 Do we need a mirror for making butter? (a) needed (b) not needed
- 2.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) fresh cream (b) cold water to rinse (c) a jar with a tight lid (d) a magnet
- 3.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: how hard we shake is kept the same. (a) False (b) True
- 4.🧈 Which of these is a change that can be undone? (a) rusting iron (b) melting ice (c) milk turning to curd (d) cooking an egg
- 5.🛟 Why must the jar lid be screwed on tightly? (a) so it gets hot (b) so cream does not spill (c) so air gets out (d) so it turns yellow
- 6.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a bowl (b) cold water to rinse (c) a battery cell (d) a jar with a tight lid
- 7.True or false: cold water to rinse is not needed for making butter. (a) False (b) True
- 8.🧺 Do we need a bowl for making butter? (a) needed (b) not needed
- 9.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is the one thing we change? (a) the cream temperature (b) time to make butter (c) how hard we shake (d) the amount of cream
- 10.True or false: a bowl is needed for making butter. (a) True (b) False
- 11.🔮 Predict: the jar is filled right to the top with cream. What happens? (a) it is much faster (b) it takes much longer (c) it turns pink (d) it makes salt
- 12.True or false: freezing water is a change that can be undone. (a) True (b) False
- 13.🧺 Which of these is not needed for making butter? (a) cold water to rinse (b) a magnet (c) a timer (d) a jar with a tight lid
- 14.🧈 Why does shaking cream make butter? (a) fat bits stick together (b) shaking adds salt (c) the lid is warm (d) the jar adds butter
- 15.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “time to make butter”? (a) we change it (b) we measure it (c) we keep it the same
- 16.🔍 Which is the odd one out? (a) baking a cake (b) melting butter (c) melting ice (d) freezing water
- 17.🧺 Which of these is needed for making butter? (a) turmeric powder (b) yeast (c) fresh cream (d) a battery cell
- 18.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is kept the same? (a) the amount of cream (b) the cream temperature (c) time to make butter
- 19.🧈 Before the butter appears, what does the cream turn into? (a) thick whipped cream (b) ice (c) powder (d) clear water
- 20.🧈 Which of these is a change that can be undone? (a) cooking an egg (b) rusting iron (c) folding paper (d) milk turning to curd
- 21.🧺 Do we need a jar with a tight lid for making butter? (a) not needed (b) needed
- 22.🧺 Do we need fresh cream for making butter? (a) needed (b) not needed
- 23.🧈 Which of these is a change that cannot be undone? (a) folding paper (b) melting ice (c) rusting iron (d) freezing water
- 24.🧈 Can this change be undone: melting butter? (a) can be undone (b) cannot be undone
- 25.🧈 Which of these is a change that cannot be undone? (a) milk turning to curd (b) freezing water (c) folding paper (d) dissolving salt
- 26.🧈 Which of these is a change that can be undone? (a) melting butter (b) milk turning to curd (c) browning lemon ink (d) cooking an egg
- 27.🧈 What is the watery liquid left after the butter forms? (a) honey (b) buttermilk (c) oil (d) vinegar
- 28.🧺 Which of these is needed for making butter? (a) a balloon (b) a battery cell (c) a magnet (d) a bowl
- 29.🛟 Why is a plastic jar a good choice for shaking? (a) it will not break (b) it is heavier (c) it is magnetic (d) it is hotter
- 30.🧺 Do we need cold water to rinse for making butter? (a) needed (b) not needed
- 31.🧈 Can this change be undone: folding paper? (a) can be undone (b) cannot be undone
- 32.True or false: turmeric powder is needed for making butter. (a) False (b) True
- 33.🔍 Which is the odd one out? (a) milk turning to curd (b) melting butter (c) folding paper (d) dissolving salt
- 34.True or false: a balloon is not needed for making butter. (a) False (b) True
- 35.🧺 Do we need a timer for making butter? (a) needed (b) not needed
- 36.True or false: a balloon is needed for making butter. (a) True (b) False
- 37.True or false: rusting iron is a change that cannot be undone. (a) False (b) True
- 38.🔍 What do you see after shaking cream in a jar for a long time? (a) sugar crystals (b) clear water only (c) bubbles of gas (d) lumps of butter
- 39.True or false: a magnet is needed for making butter. (a) False (b) True
- 40.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a bowl (b) turmeric powder (c) cold water to rinse (d) fresh cream
Answer key
- not needed
- a magnet
- True
- melting ice
- so cream does not spill
- a battery cell
- False
- needed
- the cream temperature
- True
- it takes much longer
- True
- a magnet
- fat bits stick together
- we measure it
- baking a cake
- fresh cream
- the amount of cream
- thick whipped cream
- folding paper
- needed
- needed
- rusting iron
- can be undone
- milk turning to curd
- melting butter
- buttermilk
- a bowl
- it will not break
- needed
- can be undone
- False
- milk turning to curd
- True
- needed
- False
- True
- lumps of butter
- False
- turmeric powder
Free science experiments lessons, practice and worksheets at talentjr.in/science-experiments-for-kids