Butter Making Experiment Worksheet

Science experiments lesson 17: Butter from shaking cream · Set 55 · 40 questions

What you do (Shake till it clumps): 1. Fill the jar only one-third full of fresh cream. 2. Screw the lid on tightly. 3. Shake hard, taking turns, for 10–15 minutes. 4. When lumps form, pour off the buttermilk and rinse the butter in cold water.

1. 1.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) fresh cream (b) a balloon (c) a bowl (d) a jar with a tight lid
2. 2.True or false: fresh cream is needed for making butter. (a) False (b) True
3. 3.🧺 Which of these is not needed for making butter? (a) fresh cream (b) a bowl (c) a magnet (d) a jar with a tight lid
4. 4.🔍 Which is the odd one out? (a) browning lemon ink (b) milk turning to curd (c) cooking an egg (d) melting ice
5. 5.True or false: freezing water is a change that can be undone. (a) False (b) True
6. 6.🧈 Why does shaking cream make butter? (a) shaking adds salt (b) the jar adds butter (c) fat bits stick together (d) the lid is warm
7. 7.🧺 Do we need a balloon for making butter? (a) needed (b) not needed
8. 8.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a bowl (b) fresh cream (c) cold water to rinse (d) turmeric powder
9. 9.True or false: a bowl is not needed for making butter. (a) False (b) True
10. 10.🧈 Which of these is a change that cannot be undone? (a) freezing water (b) cooking an egg (c) folding paper (d) melting butter
11. 11.True or false: dissolving salt is a change that can be undone. (a) False (b) True
12. 12.🔮 Predict: you stop shaking after only one minute. What do you have? (a) butter lumps (b) cheese (c) still runny cream (d) ghee
13. 13.True or false: cold water to rinse is not needed for making butter. (a) False (b) True
14. 14.🔍 Which is the odd one out? (a) cooking an egg (b) browning lemon ink (c) rusting iron (d) dissolving salt
15. 15.🧺 Do we need a bowl for making butter? (a) needed (b) not needed
16. 16.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a bowl (b) yeast (c) fresh cream (d) a timer
17. 17.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: time to make butter is the one thing we change. (a) True (b) False
18. 18.🧺 Do we need cold water to rinse for making butter? (a) not needed (b) needed
19. 19.🔍 What do you see after shaking cream in a jar for a long time? (a) clear water only (b) lumps of butter (c) sugar crystals (d) bubbles of gas
20. 20.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is what we measure? (a) how hard we shake (b) the amount of cream (c) time to make butter (d) the cream temperature
21. 21.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: the amount of cream is what we measure. (a) False (b) True
22. 22.True or false: a magnet is needed for making butter. (a) True (b) False
23. 23.🧺 Which of these is not needed for making butter? (a) a timer (b) yeast (c) a bowl (d) fresh cream
24. 24.🧈 Which of these is a change that can be undone? (a) folding paper (b) cooking an egg (c) milk turning to curd (d) baking a cake
25. 25.🔮 Predict: the jar is filled right to the top with cream. What happens? (a) it turns pink (b) it is much faster (c) it takes much longer (d) it makes salt
26. 26.True or false: a mirror is needed for making butter. (a) True (b) False
27. 27.🧈 Can this change be undone: dissolving salt? (a) cannot be undone (b) can be undone
28. 28.🔍 Which is the odd one out? (a) folding paper (b) dissolving salt (c) melting ice (d) milk turning to curd
29. 29.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is kept the same? (a) time to make butter (b) the amount of cream (c) the cream temperature
30. 30.🧺 Do we need turmeric powder for making butter? (a) needed (b) not needed
31. 31.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the amount of cream”? (a) we change it (b) we measure it (c) we keep it the same
32. 32.🧈 Can this change be undone: rusting iron? (a) can be undone (b) cannot be undone
33. 33.True or false: melting butter is a change that cannot be undone. (a) True (b) False
34. 34.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “how hard we shake”? (a) we measure it (b) we change it (c) we keep it the same
35. 35.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is kept the same? (a) the same jar (b) time to make butter (c) the cream temperature
36. 36.🧺 Which of these is needed for making butter? (a) a bowl (b) yeast (c) a balloon (d) a magnet
37. 37.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) fresh cream (b) a bowl (c) cold water to rinse (d) a mirror
38. 38.🧺 Do we need a magnet for making butter? (a) needed (b) not needed
39. 39.🧈 Before the butter appears, what does the cream turn into? (a) clear water (b) ice (c) powder (d) thick whipped cream
40. 40.True or false: dissolving salt is a change that cannot be undone. (a) False (b) True

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