Butter Making Experiment Worksheet

Science experiments lesson 17: Butter from shaking cream · Set 565 · 40 questions

What you do (Shake till it clumps): 1. Fill the jar only one-third full of fresh cream. 2. Screw the lid on tightly. 3. Shake hard, taking turns, for 10–15 minutes. 4. When lumps form, pour off the buttermilk and rinse the butter in cold water.

1. 1.True or false: cooking an egg is a change that cannot be undone. (a) False (b) True
2. 2.🧈 Can this change be undone: melting butter? (a) can be undone (b) cannot be undone
3. 3.🧺 Which of these is not needed for making butter? (a) a jar with a tight lid (b) a timer (c) fresh cream (d) a balloon
4. 4.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: time to make butter is kept the same. (a) False (b) True
5. 5.True or false: a balloon is needed for making butter. (a) False (b) True
6. 6.🧈 Which of these is a change that cannot be undone? (a) dissolving salt (b) rusting iron (c) folding paper (d) melting butter
7. 7.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a bowl (b) a battery cell (c) a timer (d) cold water to rinse
8. 8.True or false: a timer is needed for making butter. (a) True (b) False
9. 9.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: how hard we shake is kept the same. (a) False (b) True
10. 10.🧈 Which of these is a change that can be undone? (a) rusting iron (b) browning lemon ink (c) baking a cake (d) melting butter
11. 11.🔮 Predict: you shake skimmed milk (with almost no cream) instead. What happens? (a) more butter forms (b) it turns to cheese (c) it turns blue (d) no butter forms
12. 12.True or false: fresh cream is not needed for making butter. (a) True (b) False
13. 13.🛟 Why must the jar lid be screwed on tightly? (a) so it turns yellow (b) so cream does not spill (c) so it gets hot (d) so air gets out
14. 14.🔍 Which is the odd one out? (a) folding paper (b) melting butter (c) freezing water (d) rusting iron
15. 15.🧈 Can this change be undone: cooking an egg? (a) cannot be undone (b) can be undone
16. 16.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a magnet (b) a jar with a tight lid (c) cold water to rinse (d) a timer
17. 17.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a mirror (b) a bowl (c) a jar with a tight lid (d) cold water to rinse
18. 18.🧺 Do we need a battery cell for making butter? (a) needed (b) not needed
19. 19.🧺 Which of these is needed for making butter? (a) a battery cell (b) a mirror (c) a balloon (d) a timer
20. 20.True or false: milk turning to curd is a change that cannot be undone. (a) True (b) False
21. 21.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) fresh cream (b) a timer (c) a bowl (d) turmeric powder
22. 22.🧺 Which of these is needed for making butter? (a) a magnet (b) a bowl (c) a balloon (d) turmeric powder
23. 23.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is kept the same? (a) time to make butter (b) the cream temperature (c) the amount of cream
24. 24.🧺 Which of these is needed for making butter? (a) a balloon (b) a battery cell (c) yeast (d) fresh cream
25. 25.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: the same jar is the one thing we change. (a) False (b) True
26. 26.🧈 Which of these is a change that can be undone? (a) rusting iron (b) browning lemon ink (c) milk turning to curd (d) freezing water
27. 27.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is the one thing we change? (a) how hard we shake (b) the cream temperature (c) the same jar (d) time to make butter
28. 28.🧈 Can this change be undone: freezing water? (a) can be undone (b) cannot be undone
29. 29.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: the same jar is kept the same. (a) True (b) False
30. 30.🧈 Can this change be undone: dissolving salt? (a) can be undone (b) cannot be undone
31. 31.🔍 Which is the odd one out? (a) folding paper (b) freezing water (c) milk turning to curd (d) dissolving salt
32. 32.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is what we measure? (a) the same jar (b) time to make butter (c) how hard we shake (d) the amount of cream
33. 33.True or false: rusting iron is a change that can be undone. (a) False (b) True
34. 34.True or false: cold water to rinse is not needed for making butter. (a) True (b) False
35. 35.🛟 Why is a plastic jar a good choice for shaking? (a) it will not break (b) it is heavier (c) it is magnetic (d) it is hotter
36. 36.🔍 Which is the odd one out? (a) browning lemon ink (b) baking a cake (c) cooking an egg (d) folding paper
37. 37.🧈 Which tool is used in many Indian homes to churn curd into butter? (a) a rolling pin (b) a pressure cooker (c) a sieve (d) a mathani (churner)
38. 38.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: time to make butter is the one thing we change. (a) True (b) False
39. 39.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) yeast (b) cold water to rinse (c) fresh cream (d) a jar with a tight lid
40. 40.🧈 Can this change be undone: melting ice? (a) cannot be undone (b) can be undone

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