Butter Making Experiment Worksheet

Science experiments lesson 17: Butter from shaking cream · Set 609 · 40 questions

What you do (Shake till it clumps): 1. Fill the jar only one-third full of fresh cream. 2. Screw the lid on tightly. 3. Shake hard, taking turns, for 10–15 minutes. 4. When lumps form, pour off the buttermilk and rinse the butter in cold water.

1. 1.🔍 Which is the odd one out? (a) milk turning to curd (b) browning lemon ink (c) baking a cake (d) freezing water
2. 2.🔍 Which is the odd one out? (a) dissolving salt (b) milk turning to curd (c) cooking an egg (d) browning lemon ink
3. 3.True or false: a bowl is not needed for making butter. (a) False (b) True
4. 4.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is kept the same? (a) the cream temperature (b) the amount of cream (c) time to make butter
5. 5.True or false: turmeric powder is not needed for making butter. (a) True (b) False
6. 6.🧺 Which of these is needed for making butter? (a) a bowl (b) a battery cell (c) a balloon (d) yeast
7. 7.True or false: folding paper is a change that cannot be undone. (a) False (b) True
8. 8.True or false: a bowl is needed for making butter. (a) False (b) True
9. 9.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) cold water to rinse (b) yeast (c) a timer (d) fresh cream
10. 10.🛟 Why is a plastic jar a good choice for shaking? (a) it is magnetic (b) it is hotter (c) it is heavier (d) it will not break
11. 11.🔮 Predict: the jar is filled right to the top with cream. What happens? (a) it makes salt (b) it turns pink (c) it takes much longer (d) it is much faster
12. 12.🧺 Do we need a bowl for making butter? (a) not needed (b) needed
13. 13.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: how hard we shake is the one thing we change. (a) False (b) True
14. 14.🔍 Which is the odd one out? (a) melting ice (b) baking a cake (c) melting butter (d) folding paper
15. 15.🧈 Which tool is used in many Indian homes to churn curd into butter? (a) a pressure cooker (b) a mathani (churner) (c) a sieve (d) a rolling pin
16. 16.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the cream temperature”? (a) we change it (b) we keep it the same (c) we measure it
17. 17.True or false: a balloon is not needed for making butter. (a) True (b) False
18. 18.🔍 Which is the odd one out? (a) folding paper (b) melting ice (c) rusting iron (d) melting butter
19. 19.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is the one thing we change? (a) how hard we shake (b) time to make butter (c) the cream temperature (d) the amount of cream
20. 20.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a timer (b) a magnet (c) fresh cream (d) cold water to rinse
21. 21.🧈 Before the butter appears, what does the cream turn into? (a) thick whipped cream (b) ice (c) clear water (d) powder
22. 22.🧈 Can this change be undone: folding paper? (a) can be undone (b) cannot be undone
23. 23.🧺 Do we need a magnet for making butter? (a) needed (b) not needed
24. 24.🔍 What do you see after shaking cream in a jar for a long time? (a) clear water only (b) sugar crystals (c) lumps of butter (d) bubbles of gas
25. 25.🧺 Which of these is not needed for making butter? (a) fresh cream (b) a magnet (c) cold water to rinse (d) a timer
26. 26.🧈 Which of these is a change that cannot be undone? (a) baking a cake (b) melting ice (c) folding paper (d) freezing water
27. 27.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a timer (b) a mirror (c) fresh cream (d) cold water to rinse
28. 28.🧺 Which of these is needed for making butter? (a) yeast (b) a magnet (c) a balloon (d) cold water to rinse
29. 29.🔍 Which is the odd one out? (a) melting butter (b) freezing water (c) milk turning to curd (d) dissolving salt
30. 30.🧈 Can this change be undone: baking a cake? (a) cannot be undone (b) can be undone
31. 31.True or false: a mirror is not needed for making butter. (a) True (b) False
32. 32.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “how hard we shake”? (a) we measure it (b) we change it (c) we keep it the same
33. 33.🧺 Which of these is not needed for making butter? (a) a mirror (b) a jar with a tight lid (c) a bowl (d) cold water to rinse
34. 34.🧺 Do we need a jar with a tight lid for making butter? (a) needed (b) not needed
35. 35.🧺 Do we need a mirror for making butter? (a) needed (b) not needed
36. 36.🧈 Can this change be undone: melting butter? (a) cannot be undone (b) can be undone
37. 37.🧈 Which of these is a change that can be undone? (a) milk turning to curd (b) browning lemon ink (c) melting ice (d) cooking an egg
38. 38.🧈 Can this change be undone: browning lemon ink? (a) can be undone (b) cannot be undone
39. 39.🧺 Which of these is needed for making butter? (a) yeast (b) a balloon (c) a timer (d) turmeric powder
40. 40.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the same jar”? (a) we measure it (b) we change it (c) we keep it the same

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