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Butter Making Experiment Worksheet

Science experiments lesson 17: Butter from shaking cream · Set 695 · 40 questions
TalentJR

What you do (Shake till it clumps): 1. Fill the jar only one-third full of fresh cream. 2. Screw the lid on tightly. 3. Shake hard, taking turns, for 10–15 minutes. 4. When lumps form, pour off the buttermilk and rinse the butter in cold water.

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  1. 1.🧺 Which of these is not needed for making butter? (a) a timer (b) fresh cream (c) a mirror (d) a jar with a tight lid
  2. 2.True or false: a balloon is needed for making butter. (a) True (b) False
  3. 3.🔍 Which is the odd one out? (a) cooking an egg (b) melting ice (c) browning lemon ink (d) baking a cake
  4. 4.🧈 Which of these is a change that can be undone? (a) rusting iron (b) cooking an egg (c) milk turning to curd (d) freezing water
  5. 5.True or false: browning lemon ink is a change that cannot be undone. (a) False (b) True
  6. 6.🔍 Which is the odd one out? (a) folding paper (b) browning lemon ink (c) freezing water (d) melting ice
  7. 7.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the cream temperature”? (a) we measure it (b) we change it (c) we keep it the same
  8. 8.True or false: a battery cell is needed for making butter. (a) True (b) False
  9. 9.🧺 Which of these is not needed for making butter? (a) a battery cell (b) a jar with a tight lid (c) fresh cream (d) a timer
  10. 10.🔮 Predict: you stop shaking after only one minute. What do you have? (a) butter lumps (b) ghee (c) cheese (d) still runny cream
  11. 11.True or false: melting ice is a change that can be undone. (a) True (b) False
  12. 12.True or false: folding paper is a change that can be undone. (a) False (b) True
  13. 13.True or false: a balloon is not needed for making butter. (a) True (b) False
  14. 14.🧈 Can this change be undone: milk turning to curd? (a) can be undone (b) cannot be undone
  15. 15.🧈 Can this change be undone: melting ice? (a) cannot be undone (b) can be undone
  16. 16.🧺 Do we need a timer for making butter? (a) needed (b) not needed
  17. 17.🛟 Why must the jar lid be screwed on tightly? (a) so air gets out (b) so cream does not spill (c) so it gets hot (d) so it turns yellow
  18. 18.True or false: fresh cream is not needed for making butter. (a) False (b) True
  19. 19.🧺 Which of these is not needed for making butter? (a) a jar with a tight lid (b) a bowl (c) fresh cream (d) a balloon
  20. 20.🧈 Which tool is used in many Indian homes to churn curd into butter? (a) a sieve (b) a rolling pin (c) a pressure cooker (d) a mathani (churner)
  21. 21.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is what we measure? (a) the same jar (b) how hard we shake (c) the cream temperature (d) time to make butter
  22. 22.🧺 Which of these is not needed for making butter? (a) a bowl (b) a timer (c) fresh cream (d) a magnet
  23. 23.🧈 Can this change be undone: browning lemon ink? (a) cannot be undone (b) can be undone
  24. 24.🔮 Predict: the jar is filled right to the top with cream. What happens? (a) it makes salt (b) it takes much longer (c) it turns pink (d) it is much faster
  25. 25.🛟 Why is a plastic jar a good choice for shaking? (a) it is magnetic (b) it is hotter (c) it will not break (d) it is heavier
  26. 26.🧺 Which of these is not needed for making butter? (a) fresh cream (b) turmeric powder (c) a timer (d) cold water to rinse
  27. 27.🔍 Which is the odd one out? (a) freezing water (b) melting ice (c) milk turning to curd (d) melting butter
  28. 28.🧈 Can this change be undone: baking a cake? (a) cannot be undone (b) can be undone
  29. 29.🔍 Which is the odd one out? (a) cooking an egg (b) freezing water (c) baking a cake (d) browning lemon ink
  30. 30.🧈 Which of these is a change that can be undone? (a) melting butter (b) browning lemon ink (c) baking a cake (d) cooking an egg
  31. 31.🧺 Which of these is needed for making butter? (a) a magnet (b) a mirror (c) a bowl (d) a battery cell
  32. 32.🧈 Which of these is a change that cannot be undone? (a) melting butter (b) milk turning to curd (c) melting ice (d) folding paper
  33. 33.🧺 Which of these is needed for making butter? (a) a mirror (b) a magnet (c) fresh cream (d) a balloon
  34. 34.True or false: a magnet is needed for making butter. (a) True (b) False
  35. 35.🔍 Which is the odd one out? (a) freezing water (b) dissolving salt (c) rusting iron (d) folding paper
  36. 36.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is kept the same? (a) the cream temperature (b) the amount of cream (c) time to make butter
  37. 37.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the same jar”? (a) we measure it (b) we change it (c) we keep it the same
  38. 38.True or false: yeast is not needed for making butter. (a) False (b) True
  39. 39.🧺 Do we need fresh cream for making butter? (a) needed (b) not needed
  40. 40.🧺 Do we need cold water to rinse for making butter? (a) not needed (b) needed

Answer key

  1. a mirror
  2. False
  3. melting ice
  4. freezing water
  5. True
  6. browning lemon ink
  7. we change it
  8. False
  9. a battery cell
  10. still runny cream
  11. True
  12. True
  13. True
  14. cannot be undone
  15. can be undone
  16. needed
  17. so cream does not spill
  18. False
  19. a balloon
  20. a mathani (churner)
  21. time to make butter
  22. a magnet
  23. cannot be undone
  24. it takes much longer
  25. it will not break
  26. turmeric powder
  27. milk turning to curd
  28. cannot be undone
  29. freezing water
  30. melting butter
  31. a bowl
  32. milk turning to curd
  33. fresh cream
  34. False
  35. rusting iron
  36. the amount of cream
  37. we keep it the same
  38. True
  39. needed
  40. needed

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