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Butter Making Experiment Worksheet

Science experiments lesson 17: Butter from shaking cream · Set 824 · 40 questions
TalentJR

What you do (Shake till it clumps): 1. Fill the jar only one-third full of fresh cream. 2. Screw the lid on tightly. 3. Shake hard, taking turns, for 10–15 minutes. 4. When lumps form, pour off the buttermilk and rinse the butter in cold water.

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  1. 1.🧺 Do we need a mirror for making butter? (a) needed (b) not needed
  2. 2.🧺 Which of these is not needed for making butter? (a) a battery cell (b) fresh cream (c) cold water to rinse (d) a jar with a tight lid
  3. 3.True or false: turmeric powder is needed for making butter. (a) True (b) False
  4. 4.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “time to make butter”? (a) we measure it (b) we keep it the same (c) we change it
  5. 5.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the amount of cream”? (a) we keep it the same (b) we change it (c) we measure it
  6. 6.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the same jar”? (a) we measure it (b) we keep it the same (c) we change it
  7. 7.🧈 Before the butter appears, what does the cream turn into? (a) thick whipped cream (b) ice (c) powder (d) clear water
  8. 8.True or false: a battery cell is needed for making butter. (a) True (b) False
  9. 9.🧈 Can this change be undone: melting butter? (a) cannot be undone (b) can be undone
  10. 10.🧺 Which of these is needed for making butter? (a) a mirror (b) a magnet (c) a bowl (d) yeast
  11. 11.True or false: a bowl is needed for making butter. (a) False (b) True
  12. 12.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: how hard we shake is what we measure. (a) False (b) True
  13. 13.🧈 Which of these is a change that cannot be undone? (a) dissolving salt (b) baking a cake (c) melting ice (d) melting butter
  14. 14.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) fresh cream (b) a jar with a tight lid (c) cold water to rinse (d) a battery cell
  15. 15.🔮 Predict: you shake skimmed milk (with almost no cream) instead. What happens? (a) no butter forms (b) more butter forms (c) it turns blue (d) it turns to cheese
  16. 16.🧈 Which of these is a change that can be undone? (a) milk turning to curd (b) melting ice (c) baking a cake (d) cooking an egg
  17. 17.🧈 Can this change be undone: folding paper? (a) cannot be undone (b) can be undone
  18. 18.🔮 Predict: you stop shaking after only one minute. What do you have? (a) still runny cream (b) cheese (c) ghee (d) butter lumps
  19. 19.🛟 Why is a plastic jar a good choice for shaking? (a) it will not break (b) it is magnetic (c) it is hotter (d) it is heavier
  20. 20.🧺 Do we need a balloon for making butter? (a) needed (b) not needed
  21. 21.🧺 Which of these is not needed for making butter? (a) turmeric powder (b) cold water to rinse (c) a jar with a tight lid (d) a bowl
  22. 22.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: time to make butter is what we measure. (a) False (b) True
  23. 23.True or false: yeast is needed for making butter. (a) False (b) True
  24. 24.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is what we measure? (a) the cream temperature (b) time to make butter (c) the amount of cream (d) how hard we shake
  25. 25.True or false: folding paper is a change that cannot be undone. (a) False (b) True
  26. 26.🔍 Which is the odd one out? (a) milk turning to curd (b) cooking an egg (c) melting butter (d) browning lemon ink
  27. 27.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: the same jar is kept the same. (a) True (b) False
  28. 28.🧺 Which of these is needed for making butter? (a) a battery cell (b) turmeric powder (c) yeast (d) cold water to rinse
  29. 29.🧈 Which of these is a change that can be undone? (a) melting butter (b) cooking an egg (c) rusting iron (d) browning lemon ink
  30. 30.🛟 Why must the jar lid be screwed on tightly? (a) so it turns yellow (b) so it gets hot (c) so cream does not spill (d) so air gets out
  31. 31.🧈 What is the watery liquid left after the butter forms? (a) buttermilk (b) vinegar (c) honey (d) oil
  32. 32.True or false: dissolving salt is a change that can be undone. (a) True (b) False
  33. 33.🧺 Do we need a magnet for making butter? (a) needed (b) not needed
  34. 34.🔍 Which is the odd one out? (a) melting butter (b) melting ice (c) dissolving salt (d) cooking an egg
  35. 35.True or false: a jar with a tight lid is needed for making butter. (a) True (b) False
  36. 36.True or false: a battery cell is not needed for making butter. (a) True (b) False
  37. 37.🧺 Which of these is needed for making butter? (a) a balloon (b) a mirror (c) fresh cream (d) a battery cell
  38. 38.🔮 Predict: the jar is filled right to the top with cream. What happens? (a) it is much faster (b) it turns pink (c) it takes much longer (d) it makes salt
  39. 39.True or false: a timer is needed for making butter. (a) False (b) True
  40. 40.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a mirror (b) a bowl (c) a timer (d) fresh cream

Answer key

  1. not needed
  2. a battery cell
  3. False
  4. we measure it
  5. we keep it the same
  6. we keep it the same
  7. thick whipped cream
  8. False
  9. can be undone
  10. a bowl
  11. True
  12. False
  13. baking a cake
  14. a battery cell
  15. no butter forms
  16. melting ice
  17. can be undone
  18. still runny cream
  19. it will not break
  20. not needed
  21. turmeric powder
  22. True
  23. False
  24. time to make butter
  25. False
  26. melting butter
  27. True
  28. cold water to rinse
  29. melting butter
  30. so cream does not spill
  31. buttermilk
  32. True
  33. not needed
  34. cooking an egg
  35. True
  36. True
  37. fresh cream
  38. it takes much longer
  39. True
  40. a mirror

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