Butter Making Experiment Worksheet

Science experiments lesson 17: Butter from shaking cream · Set 832 · 40 questions

What you do (Shake till it clumps): 1. Fill the jar only one-third full of fresh cream. 2. Screw the lid on tightly. 3. Shake hard, taking turns, for 10–15 minutes. 4. When lumps form, pour off the buttermilk and rinse the butter in cold water.

1. 1.🧺 Which of these is needed for making butter? (a) a jar with a tight lid (b) turmeric powder (c) a magnet (d) a balloon
2. 2.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is the one thing we change? (a) the cream temperature (b) the same jar (c) time to make butter (d) the amount of cream
3. 3.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) turmeric powder (b) a timer (c) a jar with a tight lid (d) fresh cream
4. 4.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “time to make butter”? (a) we keep it the same (b) we measure it (c) we change it
5. 5.True or false: melting butter is a change that can be undone. (a) False (b) True
6. 6.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the cream temperature”? (a) we change it (b) we keep it the same (c) we measure it
7. 7.🧈 Which tool is used in many Indian homes to churn curd into butter? (a) a sieve (b) a rolling pin (c) a mathani (churner) (d) a pressure cooker
8. 8.🧈 Can this change be undone: milk turning to curd? (a) can be undone (b) cannot be undone
9. 9.True or false: browning lemon ink is a change that can be undone. (a) True (b) False
10. 10.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) cold water to rinse (b) yeast (c) a bowl (d) fresh cream
11. 11.True or false: a battery cell is not needed for making butter. (a) True (b) False
12. 12.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “how hard we shake”? (a) we change it (b) we measure it (c) we keep it the same
13. 13.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a timer (b) fresh cream (c) a bowl (d) a balloon
14. 14.True or false: melting ice is a change that can be undone. (a) True (b) False
15. 15.🧈 Can this change be undone: folding paper? (a) cannot be undone (b) can be undone
16. 16.🛟 Why is a plastic jar a good choice for shaking? (a) it is magnetic (b) it is hotter (c) it is heavier (d) it will not break
17. 17.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: time to make butter is what we measure. (a) True (b) False
18. 18.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a magnet (b) a jar with a tight lid (c) a bowl (d) fresh cream
19. 19.🧈 Can this change be undone: melting ice? (a) cannot be undone (b) can be undone
20. 20.🧈 Before the butter appears, what does the cream turn into? (a) clear water (b) powder (c) ice (d) thick whipped cream
21. 21.🧈 Can this change be undone: freezing water? (a) can be undone (b) cannot be undone
22. 22.🧺 Which of these is not needed for making butter? (a) a jar with a tight lid (b) cold water to rinse (c) yeast (d) a bowl
23. 23.🔮 Predict: you stop shaking after only one minute. What do you have? (a) cheese (b) still runny cream (c) butter lumps (d) ghee
24. 24.🧺 Which of these is needed for making butter? (a) a magnet (b) a battery cell (c) a bowl (d) a mirror
25. 25.True or false: fresh cream is not needed for making butter. (a) False (b) True
26. 26.🧺 Which of these is needed for making butter? (a) a magnet (b) turmeric powder (c) a balloon (d) a timer
27. 27.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is kept the same? (a) the amount of cream (b) the cream temperature (c) time to make butter
28. 28.True or false: yeast is needed for making butter. (a) False (b) True
29. 29.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: the amount of cream is what we measure. (a) True (b) False
30. 30.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the same jar”? (a) we keep it the same (b) we change it (c) we measure it
31. 31.🧺 Do we need fresh cream for making butter? (a) not needed (b) needed
32. 32.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: the cream temperature is the one thing we change. (a) False (b) True
33. 33.🔍 Which is the odd one out? (a) melting ice (b) folding paper (c) dissolving salt (d) browning lemon ink
34. 34.True or false: cooking an egg is a change that can be undone. (a) False (b) True
35. 35.🧺 Which of these is not needed for making butter? (a) a bowl (b) a jar with a tight lid (c) a battery cell (d) cold water to rinse
36. 36.🧈 Which of these is a change that can be undone? (a) cooking an egg (b) freezing water (c) milk turning to curd (d) baking a cake
37. 37.🧺 Do we need a jar with a tight lid for making butter? (a) needed (b) not needed
38. 38.🧈 Can this change be undone: baking a cake? (a) can be undone (b) cannot be undone
39. 39.🧺 Do we need a timer for making butter? (a) not needed (b) needed
40. 40.🧈 What is the watery liquid left after the butter forms? (a) oil (b) vinegar (c) buttermilk (d) honey

Free science experiments lessons, practice and worksheets at talentjr.in/science-experiments-for-kids