Butter Making Experiment Worksheet

Science experiments lesson 17: Butter from shaking cream · Set 890 · 40 questions

What you do (Shake till it clumps): 1. Fill the jar only one-third full of fresh cream. 2. Screw the lid on tightly. 3. Shake hard, taking turns, for 10–15 minutes. 4. When lumps form, pour off the buttermilk and rinse the butter in cold water.

1. 1.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: the amount of cream is the one thing we change. (a) True (b) False
2. 2.🧺 Which of these is not needed for making butter? (a) a bowl (b) a magnet (c) fresh cream (d) cold water to rinse
3. 3.🧈 Can this change be undone: folding paper? (a) cannot be undone (b) can be undone
4. 4.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a bowl (b) fresh cream (c) cold water to rinse (d) a mirror
5. 5.🔍 Which is the odd one out? (a) rusting iron (b) browning lemon ink (c) melting ice (d) cooking an egg
6. 6.🔍 What do you see after shaking cream in a jar for a long time? (a) lumps of butter (b) clear water only (c) sugar crystals (d) bubbles of gas
7. 7.🔮 Predict: you stop shaking after only one minute. What do you have? (a) ghee (b) still runny cream (c) butter lumps (d) cheese
8. 8.🧺 Which of these is not needed for making butter? (a) a bowl (b) cold water to rinse (c) yeast (d) a timer
9. 9.🔮 Predict: you shake skimmed milk (with almost no cream) instead. What happens? (a) it turns to cheese (b) no butter forms (c) it turns blue (d) more butter forms
10. 10.🛟 Why is a plastic jar a good choice for shaking? (a) it is magnetic (b) it is hotter (c) it is heavier (d) it will not break
11. 11.True or false: browning lemon ink is a change that can be undone. (a) False (b) True
12. 12.🧺 Do we need a magnet for making butter? (a) not needed (b) needed
13. 13.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a magnet (b) a jar with a tight lid (c) a bowl (d) a timer
14. 14.🧈 Can this change be undone: milk turning to curd? (a) cannot be undone (b) can be undone
15. 15.🧈 Before the butter appears, what does the cream turn into? (a) ice (b) clear water (c) thick whipped cream (d) powder
16. 16.🧈 Can this change be undone: freezing water? (a) can be undone (b) cannot be undone
17. 17.🧈 Can this change be undone: baking a cake? (a) cannot be undone (b) can be undone
18. 18.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a bowl (b) turmeric powder (c) a timer (d) fresh cream
19. 19.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the same jar”? (a) we change it (b) we keep it the same (c) we measure it
20. 20.True or false: a balloon is not needed for making butter. (a) False (b) True
21. 21.🧈 Which of these is a change that cannot be undone? (a) milk turning to curd (b) melting ice (c) freezing water (d) dissolving salt
22. 22.True or false: turmeric powder is needed for making butter. (a) False (b) True
23. 23.🔍 Which is the odd one out? (a) freezing water (b) melting butter (c) melting ice (d) browning lemon ink
24. 24.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: the same jar is the one thing we change. (a) False (b) True
25. 25.True or false: a mirror is not needed for making butter. (a) False (b) True
26. 26.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is what we measure? (a) the amount of cream (b) how hard we shake (c) the cream temperature (d) time to make butter
27. 27.🧈 Which tool is used in many Indian homes to churn curd into butter? (a) a pressure cooker (b) a mathani (churner) (c) a sieve (d) a rolling pin
28. 28.🧺 Which of these is not needed for making butter? (a) a mirror (b) cold water to rinse (c) a timer (d) a bowl
29. 29.🧺 Which of these is needed for making butter? (a) yeast (b) a balloon (c) a timer (d) a magnet
30. 30.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is the one thing we change? (a) how hard we shake (b) time to make butter (c) the cream temperature (d) the same jar
31. 31.🧺 Which of these is needed for making butter? (a) a magnet (b) a mirror (c) yeast (d) fresh cream
32. 32.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the amount of cream”? (a) we keep it the same (b) we change it (c) we measure it
33. 33.🛟 Why must the jar lid be screwed on tightly? (a) so air gets out (b) so it gets hot (c) so it turns yellow (d) so cream does not spill
34. 34.🔍 Which is the odd one out? (a) dissolving salt (b) folding paper (c) baking a cake (d) melting butter
35. 35.🧺 Which of these is needed for making butter? (a) a magnet (b) a mirror (c) a battery cell (d) cold water to rinse
36. 36.True or false: a magnet is not needed for making butter. (a) False (b) True
37. 37.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “how hard we shake”? (a) we change it (b) we keep it the same (c) we measure it
38. 38.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a jar with a tight lid (b) a battery cell (c) fresh cream (d) a timer
39. 39.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “time to make butter”? (a) we change it (b) we keep it the same (c) we measure it
40. 40.🧈 Which of these is a change that can be undone? (a) baking a cake (b) milk turning to curd (c) browning lemon ink (d) melting ice

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