Butter Making Experiment Worksheet

Science experiments lesson 17: Butter from shaking cream · Set 981 · 40 questions

What you do (Shake till it clumps): 1. Fill the jar only one-third full of fresh cream. 2. Screw the lid on tightly. 3. Shake hard, taking turns, for 10–15 minutes. 4. When lumps form, pour off the buttermilk and rinse the butter in cold water.

1. 1.🧺 Do we need a bowl for making butter? (a) needed (b) not needed
2. 2.🧈 Which of these is a change that cannot be undone? (a) melting ice (b) folding paper (c) melting butter (d) baking a cake
3. 3.🧺 Which of these is needed for making butter? (a) turmeric powder (b) a mirror (c) a jar with a tight lid (d) a battery cell
4. 4.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is kept the same? (a) time to make butter (b) the amount of cream (c) the cream temperature
5. 5.🧈 Before the butter appears, what does the cream turn into? (a) thick whipped cream (b) powder (c) ice (d) clear water
6. 6.🧺 Do we need yeast for making butter? (a) not needed (b) needed
7. 7.🧈 Can this change be undone: melting butter? (a) cannot be undone (b) can be undone
8. 8.🧈 Can this change be undone: milk turning to curd? (a) can be undone (b) cannot be undone
9. 9.🧈 Which of these is a change that can be undone? (a) folding paper (b) browning lemon ink (c) milk turning to curd (d) baking a cake
10. 10.True or false: a battery cell is needed for making butter. (a) False (b) True
11. 11.🛟 Why must the jar lid be screwed on tightly? (a) so it turns yellow (b) so cream does not spill (c) so it gets hot (d) so air gets out
12. 12.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the cream temperature”? (a) we measure it (b) we keep it the same (c) we change it
13. 13.🧈 Which of these is a change that cannot be undone? (a) melting ice (b) cooking an egg (c) folding paper (d) melting butter
14. 14.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) cold water to rinse (b) a jar with a tight lid (c) a balloon (d) a timer
15. 15.True or false: cold water to rinse is needed for making butter. (a) False (b) True
16. 16.🧈 Can this change be undone: rusting iron? (a) can be undone (b) cannot be undone
17. 17.🔍 What do you see after shaking cream in a jar for a long time? (a) lumps of butter (b) clear water only (c) sugar crystals (d) bubbles of gas
18. 18.True or false: a bowl is needed for making butter. (a) False (b) True
19. 19.True or false: melting butter is a change that cannot be undone. (a) False (b) True
20. 20.🔮 Predict: you shake skimmed milk (with almost no cream) instead. What happens? (a) more butter forms (b) it turns blue (c) no butter forms (d) it turns to cheese
21. 21.True or false: cold water to rinse is not needed for making butter. (a) False (b) True
22. 22.🧈 Can this change be undone: cooking an egg? (a) cannot be undone (b) can be undone
23. 23.True or false: freezing water is a change that cannot be undone. (a) False (b) True
24. 24.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the amount of cream”? (a) we change it (b) we measure it (c) we keep it the same
25. 25.🧺 Which of these is not needed for making butter? (a) a bowl (b) fresh cream (c) cold water to rinse (d) a mirror
26. 26.True or false: turmeric powder is not needed for making butter. (a) True (b) False
27. 27.🧺 Do we need a jar with a tight lid for making butter? (a) needed (b) not needed
28. 28.True or false: a jar with a tight lid is not needed for making butter. (a) True (b) False
29. 29.🧈 Can this change be undone: folding paper? (a) can be undone (b) cannot be undone
30. 30.🧺 Which of these is not needed for making butter? (a) a magnet (b) a jar with a tight lid (c) a bowl (d) fresh cream
31. 31.True or false: baking a cake is a change that can be undone. (a) True (b) False
32. 32.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: the cream temperature is the one thing we change. (a) True (b) False
33. 33.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: the same jar is kept the same. (a) True (b) False
34. 34.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is what we measure? (a) the cream temperature (b) how hard we shake (c) the amount of cream (d) time to make butter
35. 35.🧺 Which of these is not needed for making butter? (a) turmeric powder (b) cold water to rinse (c) a bowl (d) fresh cream
36. 36.True or false: a balloon is needed for making butter. (a) True (b) False
37. 37.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is kept the same? (a) how hard we shake (b) the cream temperature (c) time to make butter
38. 38.🧺 Do we need a mirror for making butter? (a) not needed (b) needed
39. 39.🧺 Which of these is needed for making butter? (a) turmeric powder (b) yeast (c) cold water to rinse (d) a balloon
40. 40.🛟 Why is a plastic jar a good choice for shaking? (a) it will not break (b) it is heavier (c) it is hotter (d) it is magnetic

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