Food Vocabulary Worksheet

Vocabulary lesson 3: Food and taste words · Set 559 · 40 questions

Word tip (Taste it in your mind): Five taste words: sugar is sweet, a lemon is sour, sea water is salty, karela is bitter, chillies are spicy. Meals by time: breakfast in the morning, lunch at midday, dinner at night. Group foods: fruits, vegetables, drinks and sweets — the odd one out belongs to another group.

1. 1.What does “jaggery” mean? (a) spiced fruit kept in oil (b) sweet food made by bees (c) a block of brown sugar (d) cooked lentils
2. 2.What does “feast” mean? (a) small food between meals (b) a block of brown sugar (c) a big, grand meal (d) sweet food made by bees
3. 3.Which word means “small food between meals”? (a) flour (b) dinner (c) lunch (d) snack
4. 4.Which word means “milk set overnight”? (a) chapati (b) lunch (c) feast (d) curd
5. 5.Which word is the odd one out? (a) spinach (b) brinjal (c) juice (d) potato
6. 6.Which word is the odd one out? (a) cauliflower (b) apple (c) pineapple (d) grapes
7. 7.Which word means “drink pressed from fruit”? (a) juice (b) pickle (c) salad (d) dessert
8. 8.Which word is the odd one out? (a) tea (b) peas (c) juice (d) milk
9. 9.Which word is the odd one out? (a) guava (b) rasgulla (c) kheer (d) ladoo
10. 10.Which word means “sweet food made by bees”? (a) feast (b) honey (c) breakfast (d) dinner
11. 11.What does “pickle” mean? (a) the meal at midday (b) drink pressed from fruit (c) the meal at night (d) spiced fruit kept in oil
12. 12.Fill the gap: We sprinkle ___ on food to make it salty. (a) jaggery (b) salt (c) sugar (d) honey
13. 13.Fill the gap: At the restaurant, we read the ___ to choose our food. (a) salad (b) recipe (c) menu (d) tiffin
14. 14.Which word means “sweet dish after a meal”? (a) dal (b) dessert (c) chapati (d) tiffin
15. 15.Which word means “melted, clear butter”? (a) dessert (b) lunch (c) ghee (d) menu
16. 16.Which word means “a packed lunch box”? (a) juice (b) chapati (c) tiffin (d) dal
17. 17.Fill the gap: Raw mango ___ is spicy and sour. (a) pickle (b) jaggery (c) honey (d) milk
18. 18.What does “flour” mean? (a) the morning meal (b) powder made from grain (c) the meal at midday (d) flat round bread
19. 19.Which word is the odd one out? (a) grapes (b) apple (c) mango (d) water
20. 20.Which word is the odd one out? (a) pineapple (b) cabbage (c) mango (d) guava
21. 21.Fill the gap: A lemon tastes ___. (a) sour (b) salty (c) sweet (d) spicy
22. 22.Fill the gap: We eat ___ in the morning before school. (a) lunch (b) feast (c) dinner (d) breakfast
23. 23.Which word is the odd one out? (a) mango (b) grapes (c) pineapple (d) tea
24. 24.Which word means “powder made from grain”? (a) dessert (b) flour (c) tiffin (d) chapati
25. 25.Which word means “the meal at night”? (a) pickle (b) flour (c) feast (d) dinner
26. 26.Which word is the odd one out? (a) rasgulla (b) milk (c) water (d) tea
27. 27.Which word means “steps to cook a dish”? (a) tiffin (b) recipe (c) ghee (d) chapati
28. 28.Fill the gap: Green chillies taste ___. (a) sweet (b) spicy (c) salty (d) sour
29. 29.Which word means “the meal at midday”? (a) curd (b) dinner (c) pickle (d) lunch
30. 30.Which word is the odd one out? (a) ladoo (b) rasgulla (c) mango (d) jalebi
31. 31.Fill the gap: Sugar tastes ___. (a) sour (b) bitter (c) salty (d) sweet
32. 32.Fill the gap: We eat ___ at night before going to bed. (a) lunch (b) dinner (c) breakfast
33. 33.Which word is the odd one out? (a) tea (b) banana (c) milk (d) lassi
34. 34.Fill the gap: Sea water tastes ___. (a) spicy (b) sour (c) salty (d) sweet
35. 35.What does “juice” mean? (a) flat round bread (b) drink pressed from fruit (c) sweet dish after a meal (d) a packed lunch box
36. 36.Fill the gap: Karela tastes ___. (a) bitter (b) sweet (c) salty (d) sour
37. 37.Fill the gap: Lassi is a ___. (a) fruit (b) vegetable (c) drink (d) snack
38. 38.Which word means “the morning meal”? (a) jaggery (b) ghee (c) curd (d) breakfast
39. 39.Which word is the odd one out? (a) spinach (b) milk (c) tea (d) juice
40. 40.What does “curd” mean? (a) the morning meal (b) melted, clear butter (c) milk set overnight (d) a big, grand meal

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