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Dissolving Experiment Worksheet: Warm and Cold Water

Science experiments lesson 3: Dissolving sugar: warm vs cold water · Set 608 · 40 questions
TalentJR

What you do (Warm, stir, small): 1. An adult pours the same amount of warm water and cold water into two glasses. 2. Add one level teaspoon of sugar to each at the same time. 3. Stir each the same number of times and time how long the sugar takes to vanish. 4. Look, do not taste — then compare the two times.

NameDateTime takenScore ___ / 40
  1. 1.True or false: sugar left unstirred dissolves faster. (a) True (b) False
  2. 2.🧺 Which of these is needed for the dissolving test? (a) a mirror (b) honey (c) a balloon (d) cold water
  3. 3.⚖️ Fair test — does sugar dissolve faster in warm water or in cold water? What do we do with “the amount of water”? (a) we change it (b) we measure it (c) we keep it the same
  4. 4.🔍 How can you get the salt back from salty water? (a) add more water (b) let the water evaporate (c) stir it more (d) keep it in a fridge
  5. 5.🥄 Does powdered sugar dissolve faster or slower? (a) faster (b) slower
  6. 6.🧺 Which of these is not needed for the dissolving test? (a) cold water (b) sugar (c) a clock or timer (d) honey
  7. 7.🧺 Three of these are needed for the dissolving test. Which one is NOT needed? (a) warm water (b) a balloon (c) a clock or timer (d) two clear glasses
  8. 8.🧺 Which of these is needed for the dissolving test? (a) a magnet (b) honey (c) a comb (d) two clear glasses
  9. 9.🥄 Does food colour dissolve in water? (a) does not dissolve (b) dissolves in water
  10. 10.🔮 Predict: does stirring make sugar dissolve faster or slower? (a) not at all (b) the same (c) faster (d) slower
  11. 11.🔮 Predict: you keep adding sugar to a small glass of water and stirring. What happens in the end? (a) the sugar turns to salt (b) all of it dissolves (c) the water turns solid (d) some stays undissolved
  12. 12.🛟 How should you check if the sugar has dissolved? (a) poke it with a finger (b) look for leftover grains (c) smell it closely (d) taste it
  13. 13.True or false: sawdust does not dissolve in water. (a) True (b) False
  14. 14.🥄 Which of these does not dissolve in water? (a) food colour (b) table salt (c) sugar (d) small pebbles
  15. 15.🔮 Predict: which dissolves faster — a sugar cube or the same amount of powdered sugar? (a) the sugar cube (b) both the same (c) neither of them (d) powdered sugar
  16. 16.True or false: baking soda dissolves in water. (a) True (b) False
  17. 17.⚖️ Fair test — does sugar dissolve faster in warm water or in cold water? Which of these is kept the same? (a) time to dissolve (b) the stirring (c) the water temperature
  18. 18.True or false: sugar is not needed for the dissolving test. (a) True (b) False
  19. 19.⚖️ Fair test — does sugar dissolve faster in warm water or in cold water? True or false: the stirring is kept the same. (a) False (b) True
  20. 20.🥄 Which of these does not dissolve in water? (a) chalk powder (b) food colour (c) baking soda (d) glucose powder
  21. 21.🥄 Why does sugar dissolve faster in warm water? (a) particles move faster (b) cold water is wet (c) sugar likes the dark (d) warm water is thicker
  22. 22.🥄 Does sugar left unstirred dissolve faster or slower? (a) faster (b) slower
  23. 23.🛟 Who should pour the warm water in the dissolving test? (a) nobody needs to (b) the youngest child (c) a grown-up (d) a friend who is running
  24. 24.🥄 Which of these dissolves in water? (a) food colour (b) cooking oil (c) sawdust (d) sand
  25. 25.🥄 Which of these dissolves slower? (a) sugar in warm water (b) sugar left unstirred (c) powdered sugar (d) sugar stirred well
  26. 26.⚖️ Fair test — does sugar dissolve faster in warm water or in cold water? What do we do with “the amount of sugar”? (a) we measure it (b) we change it (c) we keep it the same
  27. 27.⚖️ Fair test — does sugar dissolve faster in warm water or in cold water? True or false: the amount of sugar is what we measure. (a) False (b) True
  28. 28.⚖️ Fair test — does sugar dissolve faster in warm water or in cold water? True or false: time to dissolve is what we measure. (a) True (b) False
  29. 29.🧺 Which of these is needed for the dissolving test? (a) honey (b) a balloon (c) a teaspoon (d) a comb
  30. 30.🧺 Which of these is needed for the dissolving test? (a) a balloon (b) honey (c) a mirror (d) warm water
  31. 31.🔍 Sugar is stirred into water and seems to disappear. Where did it go? (a) it became air (b) it vanished for ever (c) it spread in the water (d) it sank as sand
  32. 32.⚖️ Fair test — does sugar dissolve faster in warm water or in cold water? What do we do with “the stirring”? (a) we keep it the same (b) we change it (c) we measure it
  33. 33.📘 What do we call water with sugar dissolved in it? (a) a solution (b) a magnet (c) a crystal (d) a rainbow
  34. 34.True or false: cotton wool is not needed for the dissolving test. (a) True (b) False
  35. 35.🥄 Which of these dissolves faster? (a) a big sugar cube (b) sugar left unstirred (c) sugar stirred well (d) sugar in icy water
  36. 36.⚖️ Fair test — does sugar dissolve faster in warm water or in cold water? Which of these is kept the same? (a) the water temperature (b) the amount of water (c) time to dissolve
  37. 37.🔍 Which is the odd one out? (a) glucose powder (b) food colour (c) baking soda (d) chalk powder
  38. 38.🧺 Do we need warm water for the dissolving test? (a) not needed (b) needed
  39. 39.⚖️ Fair test — does sugar dissolve faster in warm water or in cold water? True or false: the water temperature is the one thing we change. (a) True (b) False
  40. 40.True or false: chalk powder dissolves in water. (a) False (b) True

Answer key

  1. False
  2. cold water
  3. we keep it the same
  4. let the water evaporate
  5. faster
  6. honey
  7. a balloon
  8. two clear glasses
  9. dissolves in water
  10. faster
  11. some stays undissolved
  12. look for leftover grains
  13. True
  14. small pebbles
  15. powdered sugar
  16. True
  17. the stirring
  18. False
  19. True
  20. chalk powder
  21. particles move faster
  22. slower
  23. a grown-up
  24. food colour
  25. sugar left unstirred
  26. we keep it the same
  27. False
  28. True
  29. a teaspoon
  30. warm water
  31. it spread in the water
  32. we keep it the same
  33. a solution
  34. True
  35. sugar stirred well
  36. the amount of water
  37. chalk powder
  38. needed
  39. True
  40. False

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