Butter Making Experiment Worksheet

Science experiments lesson 17: Butter from shaking cream · Set 608 · 40 questions

What you do (Shake till it clumps): 1. Fill the jar only one-third full of fresh cream. 2. Screw the lid on tightly. 3. Shake hard, taking turns, for 10–15 minutes. 4. When lumps form, pour off the buttermilk and rinse the butter in cold water.

1. 1.🧈 Which of these is a change that cannot be undone? (a) folding paper (b) baking a cake (c) melting ice (d) freezing water
2. 2.🧺 Which of these is needed for making butter? (a) yeast (b) a jar with a tight lid (c) a magnet (d) a balloon
3. 3.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) fresh cream (b) cold water to rinse (c) a bowl (d) a mirror
4. 4.True or false: a jar with a tight lid is needed for making butter. (a) True (b) False
5. 5.True or false: a battery cell is needed for making butter. (a) True (b) False
6. 6.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: how hard we shake is the one thing we change. (a) True (b) False
7. 7.🧈 What is the watery liquid left after the butter forms? (a) oil (b) buttermilk (c) vinegar (d) honey
8. 8.🧈 Which of these is a change that can be undone? (a) cooking an egg (b) freezing water (c) baking a cake (d) rusting iron
9. 9.🧈 Why does shaking cream make butter? (a) shaking adds salt (b) the jar adds butter (c) fat bits stick together (d) the lid is warm
10. 10.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the same jar”? (a) we measure it (b) we change it (c) we keep it the same
11. 11.🧈 Which of these is a change that cannot be undone? (a) melting ice (b) folding paper (c) milk turning to curd (d) melting butter
12. 12.🧺 Do we need turmeric powder for making butter? (a) not needed (b) needed
13. 13.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a jar with a tight lid (b) turmeric powder (c) fresh cream (d) a bowl
14. 14.🛟 Why must the jar lid be screwed on tightly? (a) so cream does not spill (b) so it gets hot (c) so air gets out (d) so it turns yellow
15. 15.🧈 Which of these is a change that cannot be undone? (a) freezing water (b) folding paper (c) melting ice (d) browning lemon ink
16. 16.True or false: rusting iron is a change that can be undone. (a) True (b) False
17. 17.🧈 Can this change be undone: baking a cake? (a) can be undone (b) cannot be undone
18. 18.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a jar with a tight lid (b) a bowl (c) fresh cream (d) a balloon
19. 19.🧺 Do we need a jar with a tight lid for making butter? (a) not needed (b) needed
20. 20.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is the one thing we change? (a) the amount of cream (b) the cream temperature (c) how hard we shake (d) the same jar
21. 21.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) fresh cream (b) a magnet (c) a jar with a tight lid (d) cold water to rinse
22. 22.🛟 Why is a plastic jar a good choice for shaking? (a) it is magnetic (b) it is heavier (c) it will not break (d) it is hotter
23. 23.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the cream temperature”? (a) we measure it (b) we change it (c) we keep it the same
24. 24.🔍 What do you see after shaking cream in a jar for a long time? (a) clear water only (b) lumps of butter (c) sugar crystals (d) bubbles of gas
25. 25.🧈 Before the butter appears, what does the cream turn into? (a) powder (b) thick whipped cream (c) ice (d) clear water
26. 26.True or false: a timer is needed for making butter. (a) False (b) True
27. 27.🧺 Do we need a mirror for making butter? (a) needed (b) not needed
28. 28.🧺 Which of these is needed for making butter? (a) turmeric powder (b) a magnet (c) yeast (d) cold water to rinse
29. 29.🧈 Which of these is a change that can be undone? (a) baking a cake (b) milk turning to curd (c) rusting iron (d) folding paper
30. 30.🧺 Which of these is not needed for making butter? (a) a mirror (b) fresh cream (c) a timer (d) a bowl
31. 31.🔍 Which is the odd one out? (a) baking a cake (b) cooking an egg (c) melting butter (d) milk turning to curd
32. 32.🧈 Which of these is a change that cannot be undone? (a) melting butter (b) dissolving salt (c) cooking an egg (d) folding paper
33. 33.True or false: a timer is not needed for making butter. (a) False (b) True
34. 34.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) fresh cream (b) a bowl (c) a jar with a tight lid (d) a battery cell
35. 35.🔮 Predict: you shake skimmed milk (with almost no cream) instead. What happens? (a) more butter forms (b) it turns blue (c) no butter forms (d) it turns to cheese
36. 36.🧈 Which of these is a change that can be undone? (a) rusting iron (b) dissolving salt (c) browning lemon ink (d) cooking an egg
37. 37.🧺 Do we need a timer for making butter? (a) needed (b) not needed
38. 38.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is what we measure? (a) the same jar (b) how hard we shake (c) the amount of cream (d) time to make butter
39. 39.True or false: fresh cream is needed for making butter. (a) False (b) True
40. 40.True or false: a jar with a tight lid is not needed for making butter. (a) True (b) False

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