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Butter Making Experiment Worksheet

Science experiments lesson 17: Butter from shaking cream · Set 92 · 40 questions
TalentJR

What you do (Shake till it clumps): 1. Fill the jar only one-third full of fresh cream. 2. Screw the lid on tightly. 3. Shake hard, taking turns, for 10–15 minutes. 4. When lumps form, pour off the buttermilk and rinse the butter in cold water.

NameDateTime takenScore ___ / 40
  1. 1.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: the cream temperature is the one thing we change. (a) False (b) True
  2. 2.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: time to make butter is what we measure. (a) True (b) False
  3. 3.🧈 Which of these is a change that can be undone? (a) baking a cake (b) cooking an egg (c) milk turning to curd (d) dissolving salt
  4. 4.🧈 Before the butter appears, what does the cream turn into? (a) ice (b) powder (c) thick whipped cream (d) clear water
  5. 5.🧈 Which of these is a change that cannot be undone? (a) melting ice (b) milk turning to curd (c) melting butter (d) dissolving salt
  6. 6.🧈 What is the watery liquid left after the butter forms? (a) oil (b) honey (c) vinegar (d) buttermilk
  7. 7.True or false: cooking an egg is a change that cannot be undone. (a) False (b) True
  8. 8.🧺 Do we need a balloon for making butter? (a) not needed (b) needed
  9. 9.🧺 Which of these is needed for making butter? (a) yeast (b) a bowl (c) a balloon (d) a magnet
  10. 10.🔍 Which is the odd one out? (a) dissolving salt (b) cooking an egg (c) melting butter (d) freezing water
  11. 11.True or false: a bowl is not needed for making butter. (a) False (b) True
  12. 12.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a battery cell (b) cold water to rinse (c) a timer (d) a bowl
  13. 13.🧈 Which of these is a change that cannot be undone? (a) folding paper (b) melting butter (c) browning lemon ink (d) dissolving salt
  14. 14.🧺 Do we need turmeric powder for making butter? (a) not needed (b) needed
  15. 15.⚖️ Fair test — does cold cream turn into butter faster than warm cream? Which of these is kept the same? (a) the cream temperature (b) the amount of cream (c) time to make butter
  16. 16.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) yeast (b) fresh cream (c) a bowl (d) a timer
  17. 17.🧺 Which of these is not needed for making butter? (a) fresh cream (b) a bowl (c) cold water to rinse (d) a magnet
  18. 18.True or false: yeast is needed for making butter. (a) True (b) False
  19. 19.🧈 Can this change be undone: rusting iron? (a) can be undone (b) cannot be undone
  20. 20.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) a timer (b) fresh cream (c) a bowl (d) turmeric powder
  21. 21.🧈 Which tool is used in many Indian homes to churn curd into butter? (a) a sieve (b) a pressure cooker (c) a mathani (churner) (d) a rolling pin
  22. 22.🧈 Can this change be undone: melting butter? (a) cannot be undone (b) can be undone
  23. 23.🧺 Do we need a jar with a tight lid for making butter? (a) not needed (b) needed
  24. 24.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the amount of cream”? (a) we measure it (b) we change it (c) we keep it the same
  25. 25.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “the same jar”? (a) we keep it the same (b) we measure it (c) we change it
  26. 26.🧈 Can this change be undone: browning lemon ink? (a) can be undone (b) cannot be undone
  27. 27.🧈 Which of these is a change that can be undone? (a) browning lemon ink (b) baking a cake (c) melting butter (d) cooking an egg
  28. 28.⚖️ Fair test — does cold cream turn into butter faster than warm cream? True or false: how hard we shake is kept the same. (a) True (b) False
  29. 29.⚖️ Fair test — does cold cream turn into butter faster than warm cream? What do we do with “time to make butter”? (a) we keep it the same (b) we change it (c) we measure it
  30. 30.🧺 Which of these is needed for making butter? (a) a battery cell (b) yeast (c) cold water to rinse (d) a magnet
  31. 31.🧺 Three of these are needed for making butter. Which one is NOT needed? (a) cold water to rinse (b) a bowl (c) a timer (d) a magnet
  32. 32.🧺 Do we need a mirror for making butter? (a) needed (b) not needed
  33. 33.🛟 Why is a plastic jar a good choice for shaking? (a) it is magnetic (b) it is heavier (c) it will not break (d) it is hotter
  34. 34.🧺 Which of these is needed for making butter? (a) a magnet (b) yeast (c) turmeric powder (d) a jar with a tight lid
  35. 35.🛟 Why must the jar lid be screwed on tightly? (a) so cream does not spill (b) so it gets hot (c) so it turns yellow (d) so air gets out
  36. 36.🧈 Can this change be undone: dissolving salt? (a) can be undone (b) cannot be undone
  37. 37.True or false: a balloon is needed for making butter. (a) False (b) True
  38. 38.True or false: baking a cake is a change that can be undone. (a) False (b) True
  39. 39.🧈 Which of these is a change that cannot be undone? (a) freezing water (b) baking a cake (c) folding paper (d) melting ice
  40. 40.🧈 Can this change be undone: melting ice? (a) cannot be undone (b) can be undone

Answer key

  1. True
  2. True
  3. dissolving salt
  4. thick whipped cream
  5. milk turning to curd
  6. buttermilk
  7. True
  8. not needed
  9. a bowl
  10. cooking an egg
  11. False
  12. a battery cell
  13. browning lemon ink
  14. not needed
  15. the amount of cream
  16. yeast
  17. a magnet
  18. False
  19. cannot be undone
  20. turmeric powder
  21. a mathani (churner)
  22. can be undone
  23. needed
  24. we keep it the same
  25. we keep it the same
  26. cannot be undone
  27. melting butter
  28. True
  29. we measure it
  30. cold water to rinse
  31. a magnet
  32. not needed
  33. it will not break
  34. a jar with a tight lid
  35. so cream does not spill
  36. can be undone
  37. False
  38. False
  39. baking a cake
  40. can be undone

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